LENY'S PLACE

2219 N 56TH ST, Seattle, WA 98103 · Restaurant (Seating 13-50)

40 inspections

1. Routine Inspection/Field ReviewMar 26, 2025

   0 infractions

2. Consultation/Education - FieldNov 1, 2024

   0 infractions

3. Routine Inspection/Field ReviewJul 12, 2024

   0 infractions

4. Routine Inspection/Field ReviewApr 18, 2024

   0 infractions

5. Routine Inspection/Field ReviewNov 15, 2023

   1 infraction

   • 4000 - Food and non-food surfaces properly used and constructed; cleanable
     • BLUE
6. Routine Inspection/Field ReviewNov 10, 2022

   2 infractions

   • 4100 - Warewashing facilities properly installed, maintained, used;
     • BLUE
   • 2000 - Proper reheating procedures for hot holding
     • RED
7. Consultation/Education - FieldJul 21, 2021

   0 infractions

8. Routine Inspection/Field ReviewDec 28, 2019

   1 infraction

   • 0200 - Food Worker Cards current for all food workers; new food workers trained
     • RED
9. Routine Inspection/Field ReviewFeb 8, 2019

   1 infraction

   • 1600 - Proper cooling procedure
     • RED
10. Consultation/Education - FieldOct 25, 2018

    0 infractions

11. Routine Inspection/Field ReviewJun 5, 2018

    2 infractions

    • 4800 - Physical facilities properly installed,...
      • BLUE
    • 0600 - Adequate handwashing facilities
      • RED
12. Routine Inspection/Field ReviewNov 1, 2017

    0 infractions

13. Routine Inspection/Field ReviewApr 11, 2017

    0 infractions

14. Consultation/Education - FieldDec 2, 2016

    0 infractions

15. Routine Inspection/Field ReviewMar 29, 2016

    1 infraction

    • 3400 - Wiping cloths properly used, stored, proper sanitizer
      • BLUE
16. Routine Inspection/Field ReviewAug 5, 2015

    1 infraction

    • 1800 - Proper cooking time and temperature; proper use of non-continuous cooking
      • RED
17. Routine Inspection/Field ReviewDec 30, 2014

    2 infractions

    • 3300 - Potential food contamination prevented during delivery, preparation, storage, display
      • BLUE
    • 4300 - Non-food contact surfaces maintained and clean
      • BLUE
18. Routine Inspection/Field ReviewSep 30, 2014

    1 infraction

    • 3300 - Potential food contamination prevented during delivery, preparation, storage, display
      • BLUE
19. Routine Inspection/Field ReviewNov 12, 2013

    0 infractions

20. Routine Inspection/Field ReviewApr 8, 2013

    2 infractions

    • 3700 - In-use utensils properly stored
      • BLUE
    • 3300 - Potential food contamination prevented during ...
      • BLUE
21. Consultation/Education - FieldDec 19, 2012

    0 infractions

22. Routine Inspection/Field ReviewOct 25, 2012

    0 infractions

23. Routine Inspection/Field ReviewMay 2, 2012

    1 infraction

    • 0200 - Food Worker Cards current for all food...
      • RED
24. Consultation/Education - FieldAug 17, 2011

    0 infractions

25. Routine Inspection/Field ReviewJun 27, 2011

    0 infractions

26. Routine Inspection/Field ReviewFeb 24, 2011

    1 infraction

    • 1000 - Food in good condition, safe and unadulterat...
      • RED
27. Routine Inspection/Field ReviewOct 12, 2010

    0 infractions

28. Routine Inspection/Field ReviewMar 22, 2010

    3 infractions

    • 0200 - Food Worker Cards current for all food...
      • RED
    • 2300 - Proper Consumer Advisory posted for raw ...
      • RED
    • 0600 - Adequate handwashing facilities
      • RED
29. Routine Inspection/Field ReviewDec 15, 2009

    2 infractions

    • 4300 - Non-food contact surfaces maintained and clean
      • BLUE
    • 4800 - Physical facilities properly installed,...
      • BLUE
30. Consultation/Education - FieldNov 9, 2009

    0 infractions

31. Routine Inspection/Field ReviewJan 23, 2009

    1 infraction

    • 1300 - Food contact surfaces used for raw meat...
      • RED
32. Routine Inspection/Field ReviewDec 15, 2008

    0 infractions

33. Consultation/Education - FieldNov 13, 2008

    0 infractions

34. Routine Inspection/Field ReviewSep 4, 2008

    2 infractions

    • Wiping cloths properly used, stored
      • BLUE
    • Toxic substances properly identified,...
      • RED
35. Routine Inspection/Field ReviewDec 12, 2007

    2 infractions

    • In-use utensils properly stored
      • BLUE
    • Proper Consumer Advisory posted for raw ...
      • RED
36. Consultation/Education - FieldSep 6, 2007

    0 infractions

37. Routine Inspection/Field ReviewApr 12, 2007

    2 infractions

    • Non-food contact surfaces maintained and clean
      • BLUE
    • Posting of permit; mobile establishment name...
      • BLUE
38. Routine Inspection/Field ReviewSep 19, 2006

    0 infractions

39. Routine Inspection/Field ReviewFeb 15, 2006

    0 infractions

40. Consultation/Education - FieldJan 9, 2006

    0 infractions