Les Lucioles - Jean Paul II (Kitchen)
1001 Hutchison Ave, Whitby ON L1N 2A3 · Child Care Inspections
6 inspections
- Routine
1 infraction
- Hot holding of potentially hazardous food: minimum of 60°C (140°F) after cooking / rapid re-heating
- * Fail to hold potentially hazardous food at 60°C (140°F) or higher after cooking / rapid re-heating
- CCP monitoring should be conducted by operator
- Operator to ensure potentially hazardous foods are held at 60°C (140°F) or higher after cooking/rapid reheating
- Hot holding of potentially hazardous food: minimum of 60°C (140°F) after cooking / rapid re-heating
- Routine
0 infractions
- Routine
0 infractions
- Routine
0 infractions
- Re-Inspection
0 infractions
- Routine
2 infractions
- Equipment, non-food contact surfaces and linen are maintained, designed, constructed, installed and accessible for cleaning
- * Fail to ensure filters in the ventilation system are maintained in a clean and sanitary manner
- Operator to ensure filters in the ventilation system are maintained in a clean and sanitary manner
- Adequate protection against the entrance of insects, vermin, and rodents
- * Evidence of pests observed
- Contact licensed pest control operator for insect / rodent / pest treatment and control
- Operator to ensure written records are maintained for 1 year
- Equipment, non-food contact surfaces and linen are maintained, designed, constructed, installed and accessible for cleaning