LES PETITS FRIMOUSSE

134 GENEST ST OTTAWA ON K1L 7X5 · Food Safety

5 inspections

1. Routine inspectionMay 11, 2026

   1 infraction

   • Utensils shall be sanitized through the use of an approved chemical solution or hot water for the required contact time and temperature.
     • Provide a test reagent for determining the concentration of the other approved sanitizing agent where the sanitizing takes place.
2. Routine inspectionSep 16, 2025

   0 infractions

3. Routine inspectionFeb 21, 2025

   1 infraction

   • The surfaces of equipment and facilities other than utensils that come in direct contact with food are cleaned and sanitized as often as necessary to maintain such surfaces in a sanitary condition.
     • Clean and sanitize the surfaces of equipment and facilities as often as necessary to maintain such surfaces in a sanitary conditions.
4. Routine inspectionDec 3, 2024

   0 infractions

5. Routine inspectionJun 10, 2024

   0 infractions