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LESTER B. PEARSON

2072 JASMINE CRESCENT OTTAWA ON K1J 8M5 · Food Safety

3 inspections

  1. Routine inspection

    0 infractions

  2. Routine inspection

    1 infraction

    • Every operator of a food service premise ensures that there is at least one food handler or supervisor on the premise who has completed food handler training during every hour in which the premise is operating.
      • Operator must ensure that there is at least one food handler or supervisor on the premise who has completed food handler training.
  3. Routine inspection

    0 infractions