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LIFE SPRING HEALTH FOOD

3178 N Clark ST, CHICAGO, IL 60657 · Grocery Store

9 inspections

  1. Canvass

    0 infractions

  2. Canvass

    3 infractions

    • 3. MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING
      • FOUND NO EMPLOYEE HEALTH POLICY AT PREMISES. PRIORITY FOUNDATION. NO CITATION ISSUED. 7-38-010. MUST PROVIDE.
    • 5. PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS
      • FOUND NO VOMIT AND DIARRHEA CLEAN UP POLICY. PRIORITY FOUNDATION. NO CITATION ISSUED.7-38-005. MUST PROVIDE.
    • 57. ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING
      • FOOD HANDLER AT PREMISES WITH NO FOOD HANDLER TRAINING CERTIFICATE. MUST PROVIDE.
  3. Canvass

    2 infractions

    • 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED
      • MUST INSTALL A SPLASH GUARD ON THE RIGHT SIDE OF THE JUICE BAR HAND SINK TO PROTECT THE ADJACENT FROZEN YOGURT MACHINE.
    • 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
      • OBSERVED BAG OF PRODUCE AND PREP EQUIPMENT (BUCKETS) ON FLOOR IN JUICE PREP AREA. OBSERVED PAPER BAGS FULL OF PAPER WORK STORED ON FLOOR IN BASEMENT STORAGE AREA. MUST STORE ALL ITEM AT LEAST 6 INCHES OFF THE FLOOR.
  4. Canvass

    3 infractions

    • 38. VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED
      • TOILET NOT FLUSHING IN THE SOUTH WASHROOM. MUST REPAIR AND INSTRUCTED TO USE NORTH WASHROOM UNTIL REPAIRED. MUST REMOVE FILTERED DRINKING WATER DISPENSER DUCT TAPED TO THE LEG OF THE THREE COMPARTMENT SINK AND ABLE TO DISPENSE INTO THE FLOOR. MUST INSTALL TO BE DISPENSED OVER THE THREE COMPARTMENT SINK.
    • 40. REFRIGERATION AND METAL STEM THERMOMETERS PROVIDED AND CONSPICUOUS
      • MUST PROVIDE AN INTERNAL THERMOMETER IN THE BASEMENT YOGURT FREEZER.
    • 41. PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED
      • ALL STORED ITEMS ON THE REAR WALKWAY/PATIO MUST BE REMOVED TO PREVENT RODENT HARBORING.
  5. Canvass

    3 infractions

    • 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
      • MUST ELEVATE SOFT DRINKS 6 INCHES OFF FLOOR AT FRONT AND REAR STORAGE AREA OF PREMISES.
    • 38. VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED
      • OBSERVED EXPOSED HANDWASH IN FOOD PREPARATION AREA DRAINING SLOW. MUST REPAIR/MAINTAIN.
    • 40. REFRIGERATION AND METAL STEM THERMOMETERS PROVIDED AND CONSPICUOUS
      • MUST PROVIDE A VISIBLE WORKING THERMOMETER AT 2-DOOR MILK REFRIGERATOR IN REAR STORAGE AREA AND AT ONE DOOR COOLER IN JUICING AREA.
  6. Canvass

    3 infractions

    • 38. VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED
      • MUST REPAIR WATER LEAK AT BASE OF FAUCET OF THE JUICE BAR 3 COMPARTMENT SINK.
    • 40. REFRIGERATION AND METAL STEM THERMOMETERS PROVIDED AND CONSPICUOUS
      • PROVIDE VISIBLE THERMOMETER INSIDE THE 1DOOR FREEZER IN BASEMENT VITAMIN STORAGE ROOM.
    • 41. PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED
      • CLEANING EQUIPMENTS IN THE JUICE BAR MUST BE STORED IN A DESIGNATED AREA.
  7. Canvass

    3 infractions

    • 36. LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED
      • MUST PROVIDE LIGHT SHIELDS OR SHATTER PROOF BULBS AT LIGHT FIXTURES IN THE BASEMENT VITAMIN STORAGE AREA AS WELL AS END CAPS.
    • 40. REFRIGERATION AND METAL STEM THERMOMETERS PROVIDED AND CONSPICUOUS
      • MUST PROVIDE A THERMOMETER AT THE 1DR REFRIGERATOR AT THE JUICING AREA AT ALL TIMES.
    • 42. APPROPRIATE METHOD OF HANDLING OF FOOD (ICE) HAIR RESTRAINTS AND CLEAN APPAREL WORN
      • ALL FOOD PREP/JUICING STAFF MUST WEAR HAIR RESTRAINTS AT ALL TIMES AT FOOD PREP AREAS.
  8. Complaint

    2 infractions

    • 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
      • The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair.CLEAN FLOOR BETWEEN THE 2 GLASS DOOR AND SHELF NEXT TO EXIT REAR DOOR,IN PREP AREA,ALSO RESEAL PLASTIC BASEBOARD WALL AT SAME AREA.
    • 38. VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED
      • Ventilation: All plumbing fixtures, such as toilets, sinks, washbasins, etc., must be adequately trapped, vented, and re-vented and properly connected to the sewer in accordance with the plumbing chapter of the Municipal Code of Chicago and the Rules and Regulations of the Board of Health. MUST PROVIDE DRAIN STOPPERS FOR 3 COMPARTMENT SINK.
  9. Canvass

    0 infractions