Lion's Head Friendship Club
6 Tackaberry Street, Lion's Head ON N0H 1W0 · Banquet
Inspection summary
Lion's Head Friendship Club has been inspected 7 times by Grey Bruce Health Unit (Grey Bruce Public Health) since October 30, 2023. The most recent inspection, on June 29, 2026, found no infractions.
5 of 7 inspections on record found no infractions at all. In the past 12 months there were 3 inspections with 2 infractions recorded. The higher-risk findings here relate to: Handwashing and staff hygiene and Food temperature control.
The last 2 inspections in a row found no infractions. The number of infractions per inspection has stayed roughly the same over time.
What these findings mean
Health authorities word their violations differently, so we group them by what they mean for food safety. Higher-risk findings are the ones inspectors treat as critical, because they can directly make someone sick.
Handwashing and staff hygieneHigher risk
Hands are the main way germs like norovirus move from people to food. Inspectors look for stocked, accessible handwashing sinks, staff washing hands when required, hair restraints, and sick employees being kept away from food. Gaps here can spread illness quickly.
Recorded 2 times across 2 separate inspections, most recently on November 17, 2025. For example:
Adequate number of handwashing stations situated for convenient access, maintained and adequately supplied
Food temperature controlHigher risk
Bacteria multiply fastest between about 4 °C and 60 °C (40 °F to 140 °F). Inspectors check that cold food stays cold, hot food stays hot, cooked food is cooled quickly, and that staff have accurate thermometers. Temperature problems are one of the most common causes of food poisoning, so these are treated as critical findings.
Recorded once on November 17, 2025. For example:
Proper equipment is used for refrigeration or hot holding of potentially hazardous foods and contains indicating thermometer
About this data
These results come from Grey Bruce Health Unit (Grey Bruce Public Health), which inspects food premises and other public facilities in this area. We republish the authority's public disclosure data and refresh it regularly; the official record is the final word.
7 inspections
- Routine
0 infractions
- Routine
0 infractions
- Routine
2 infractions
- Adequate number of handwashing stations situated for convenient access, maintained and adequately supplied
- Proper equipment is used for refrigeration or hot holding of potentially hazardous foods and contains indicating thermometer
- Routine
0 infractions
- Routine
0 infractions
- Routine
1 infraction
- Adequate number of handwashing stations situated for convenient access, maintained and adequately supplied
- Routine
0 infractions