Skip to content
Loading map…

LITTLE EXPLORER MONTESSORI

#119 Arthur St S, Elmira ON N3B 2N8 · Facility

7 inspections

  1. Compliance Inspection

    2 infractions

    • Either mechanical or manual dishwashing is provided
      • Provide a 3-compartment sink of sufficient size
    • Mechanical dishwashing: Wash / rinse water clean, water temperature, timing cycles, sanitizer
  2. Compliance Inspection

    0 infractions

  3. Compliance Inspection

    0 infractions

  4. Compliance Inspection

    0 infractions

  5. Compliance Inspection

    0 infractions

  6. Compliance Inspection

    3 infractions

    • Food protected from contamination or adulteration
      • Store raw foods separate and below cooked / ready-to-eat foods
    • Food processed in a safe manner
      • Reheat food to original cooking temperature within 2 hours
      • Ensure hazardous foods do not remain in the temperature range of 4C to 60C for more than 2 hours during handling, preparation or service
    • Mechanical dishwashing: Wash / rinse water clean, water temperature, timing cycles, sanitizer
      • Ensure commercial NSF/ANSI dishwasher meets the Standard 3 certification
      • Ensure domestic NSF/ANSI dishwasher meets the Standard 184 certification
  7. Compliance Inspection

    0 infractions