LITTLE HARVARD

83 EAST MAIN STREET, WASHINGTONVILLE, NY 10992 · Restaurant (Day Care Center Food Service)

30 inspections

1. InspectionJan 14, 2026

   1 infraction

   • 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
     • Not Critical Violation
2. InspectionSep 29, 2025

   0 infractions

3. Re-InspectionFeb 19, 2025

   0 infractions

4. InspectionJan 13, 2025

   1 infraction

   • 2E: Accurate thermometers not available or used to evaluate potentially hazardous food temperatures during cooking, cooling, reheating and holding.
     • Critical Violation
5. InspectionAug 23, 2024

   0 infractions

6. InspectionJan 24, 2024

   0 infractions

7. InspectionSep 25, 2023

   1 infraction

   • 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
     • Not Critical Violation
8. InspectionAug 30, 2023

   1 infraction

   • 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
     • Not Critical Violation
9. InspectionJan 13, 2020

   0 infractions

10. InspectionOct 8, 2019

    0 infractions

11. InspectionJan 17, 2019

    0 infractions

12. InspectionSep 4, 2018

    0 infractions

13. InspectionFeb 7, 2018

    0 infractions

14. InspectionSep 11, 2017

    0 infractions

15. Re-InspectionFeb 16, 2017

    0 infractions

16. InspectionFeb 16, 2017

    0 infractions

17. InspectionDec 5, 2016

    3 infractions

    • 4A: Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur.
      • Critical Violation
    • 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
      • Not Critical Violation
    • 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
      • Not Critical Violation
18. InspectionNov 9, 2015

    0 infractions

19. Re-InspectionMar 16, 2015

    0 infractions

20. InspectionJan 26, 2015

    1 infraction

    • 4A: Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur.
      • Critical Violation
21. InspectionOct 10, 2014

    0 infractions

22. InspectionMar 4, 2014

    0 infractions

23. InspectionNov 19, 2013

    0 infractions

24. InspectionJan 30, 2013

    0 infractions

25. InspectionMar 26, 2012

    1 infraction

    • 2E: Accurate thermometers not available or used to evaluate potentially hazardous food temperatures during cooking, cooling, reheating and holding.
      • Critical Violation
26. InspectionJan 31, 2011

    0 infractions

27. InspectionMar 19, 2010

    0 infractions

28. InspectionDec 11, 2009

    1 infraction

    • 12A: Hot, cold running water not provided, pressure inadequate
      • Not Critical Violation
29. InspectionOct 1, 2009

    0 infractions

30. InspectionDec 12, 2008

    0 infractions