LITTLE TOR ELEMENTARY SCHOOL

GREGORY STREET, NEW CITY, NY 10956 · Restaurant (School K-12 Food Service)

32 inspections

1. Re-InspectionOct 28, 2025

   0 infractions

2. InspectionOct 7, 2025

   4 infractions

   • 16: Miscellaneous, Economic Violation, Choking Poster, Training.
     • Not Critical Violation
   • 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained
     • Not Critical Violation
   • 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
     • Not Critical Violation
   • 5E: Enough refrigerated storage equipment is not present, properly designed, maintained or operated so that all potentially hazardous foods are cooled properly and stored below 45�F as required.
     • Critical Violation
3. InspectionNov 4, 2024

   2 infractions

   • 1D: Canned foods found in poor conditions (leakers, severe dents, rusty, swollen cans)
     • Critical Violation
   • 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
     • Not Critical Violation
4. InspectionOct 2, 2023

   0 infractions

5. InspectionOct 6, 2022

   1 infraction

   • 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
     • Not Critical Violation
6. InspectionOct 7, 2021

   1 infraction

   • 11D: Non food contact surfaces of equipment not clean
     • Not Critical Violation
7. InspectionMar 12, 2021

   1 infraction

   • 11D: Non food contact surfaces of equipment not clean
     • Not Critical Violation
8. InspectionOct 22, 2019

   1 infraction

   • 8D: Single service items reused, improperly stored, dispensed, not used when required
     • Not Critical Violation
9. InspectionOct 19, 2018

   0 infractions

10. InspectionOct 16, 2017

    0 infractions

11. InspectionOct 26, 2016

    1 infraction

    • 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
      • Not Critical Violation
12. InspectionOct 16, 2015

    1 infraction

    • 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained
      • Not Critical Violation
13. Re-InspectionNov 5, 2014

    0 infractions

14. InspectionOct 9, 2014

    1 infraction

    • 5C: Potentially hazardous foods are not stored under refrigeration except during necessary preparation or approved precooling procedures (room temperature storage).
      • Critical Violation
15. InspectionOct 24, 2013

    0 infractions

16. InspectionOct 25, 2012

    0 infractions

17. InspectionOct 20, 2011

    0 infractions

18. InspectionOct 15, 2010

    0 infractions

19. InspectionOct 20, 2009

    0 infractions

20. InspectionSep 23, 2008

    0 infractions

21. InspectionOct 19, 2007

    0 infractions

22. InspectionSep 13, 2006

    0 infractions

23. Re-InspectionMay 4, 2006

    0 infractions

24. InspectionApr 27, 2006

    1 infraction

    • 6A: Potentially hazardous foods are not kept at or above 140�F during hot holding.
      • Critical Violation
25. InspectionOct 21, 2005

    0 infractions

26. InspectionOct 27, 2004

    0 infractions

27. InspectionOct 10, 2003

    0 infractions

28. InspectionOct 1, 2002

    0 infractions

29. InspectionSep 12, 2001

    0 infractions

30. InspectionSep 25, 2000

    0 infractions

31. Re-InspectionMar 20, 1995

    0 infractions

32. InspectionMar 13, 1995

    0 infractions