LOOP LEARNING CENTER, INC

2001 S MICHIGAN AVE, CHICAGO, IL 60616 · Daycare Above and Under 2 Years

14 inspections

1. LicenseApr 20, 2026

   0 infractions

2. CanvassJul 30, 2025

   0 infractions

3. License Re-InspectionAug 12, 2024

   3 infractions

   • 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE
     • 5-202.12 (B-D): OBSERVED THE HANDWASHING SINK IN THE EMPLOYEE TOILET ROOM IN THE HALLWAY NEAR THE AFTERSCHOOL AREA OF THE FACILITY NOT PROPERLY FUNCTIONING. WATER MUST RUN CONTINOUSLY FOR AT LEAST 15 SECONDS BEFORE REACTIVATING FAUCET.
   • 47. FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED
     • 4-201.11: OBSERVED ICE BUILD UP IN THE INSIDE OF THE MINI COOLER IN THE INFANT/ BABY ROOM. INSTRUCTED TO REMOVE ICE BUILD UP AND MAINTAIN.
   • 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
     • 6-501.13: OBSERVED SLIGHT DEBRIS ON THE FLOOR SURROUNDING THE GREASE TRAP UNDER THE THREE COMPARTMENT SINK AND ON THE SIDE OF THE OVEN. INSTRUCTED TO CLEAN AND MAINTAIN.
4. LicenseJul 17, 2024

   5 infractions

   • 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE
     • OBSERVED THE HANDWASHING SINK IN THE EMPLOYEE TOILET ROOM IN THE HALLWAY NEAR THE AFTERSCHOOL AREA OF THE FACILITY NOT PROPERLY FUNCTIONING. WATER MUST RUN CONTINOUSLY FOR AT LEAST 15 SECONDS BEFORE REACTIVATING FAUCET.
   • 22. PROPER COLD HOLDING TEMPERATURES
     • OBSERVED IMPROPER COLD HOLDING TEMPERATURES OF TCS FOODS FOUND IN THE REFRIGERATOR IN THE FOOD PREP AREA. WHOLE MILK (46.0F), CHEESE STICKS (50.0F), TWO BAGS OF CUBE CHEESE (49.0F), STRAWBERRY YOGURT (48.0F), AND SILK MILK (48.0F). MANAGER DISCARDED APPROXIMATELY 20LBS AND 1 GALLON WORTH OF PRODUCT AT $75. MUST HAVE COLD HOLDING FOODS AT 41.0F OR BELOW. PRIORITY 7-38-005 CITATION ISSUED
   • 33. PROPER COOLING METHODS USED; ADEQUATE EQUIPMENT FOR TEMPERATURE CONTROL
     • OBSERVED IMPROPER TEMPERATURE OF A REFRIGERATOR AT 51.0F WITH TCS FOODS STORED INSIDE FOR HUMAN CONSUMPTION. THE REFRIGERATOR FOUND OUT OF COMPLIANCE WAS AT THE END OF THE FOOD PREP AREA NEAR A CLASSROOM. A HELD FOR INSPECTION TAG WAS PLACED ON THE UNIT. PLEASE REVIEW TAG REMOVAL INSTRUCTIONS IN THE COMMENTS. MUST HAVE REFRIGERATORS AT A PROPER COLD HOLDING TEMPERATURE OF 41.0F OR BELOW. PRIORITY 7-38-005, CITATION ISSUED
   • 47. FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED
     • OBSERVED ICE BUILD UP IN THE INSIDE OF THE MINI COOLER IN THE INFANT/ BABY ROOM. INSTRUCTED TO REMOVE ICE BUILD UP AND MAINTAIN.
   • 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
     • OBSERVED SLIGHT DEBRIS ON THE FLOOR SURROUNDING THE GREASE TRAP UNDER THE THREE COMPARTMENT SINK AND ON THE SIDE OF THE OVEN. INSTRUCTED TO CLEAN AND MAINTAIN.
5. CanvassNov 7, 2023

   1 infraction

   • 53. TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED
     • OBSERVED NO COVERED WASTE RECEPTACLE IN ADULT RESTROOM NEAR INFANT ROOM. INSTRUCTED PERSON IN CHARGE TO PROVIDE COVERED RECEPTACLE FOR SANITARY PRODUCTS AND MAINTAIN.
6. LicenseApr 19, 2022

   1 infraction

   • 47. FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED
     • LARGE CAN OPENER IN NEED OF CLEANING TO REMOVE ALL BUILD UP. INSTRUCTED TO CLEAN AND MAINTAIN.
7. CanvassSep 20, 2021

   1 infraction

   • 53. TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED
     • 5-501.17 OBSERVED NO COVERED RECEPTACLE INSIDE OF THE EMPLOYEE TOILET ROOM. INSTRUCTED TO PROVIDE.
8. LicenseJun 11, 2020

   2 infractions

   • 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
     • FOUND DUST PARTICLES ON THE WALL IN THE REAR CLASSROOM WALL. INSTRUCTED TO CLEAN AND MAINTAIN WALLS.
   • 56. ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED
     • FOUND THE TOILET ROOM ACROSS FROM THE KITCHEN WITH NO VENTILATION. INSTRUCTED TO PROVIDE VENTILATION AND MAINTAIN.
9. CanvassOct 30, 2019

   2 infractions

   • 3. MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING
     • NO EMPLOYEE HEALTH POLICY ON PREMISES AS REQUIRED; MUST PROVIDE. INSTRUCTED THE PERSON IN CHARGE TO PROVIDE DOCUMENTATION OF EMPLOYEES RESPONSIBILITY TO REPORT ANY ILLNESS TRANSMISSIBLE THROUGH FOOD. PRIORITY FOUNDATION VIOLATION 7-38-010.
   • 5. PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS
     • NO VOMIT AND DIARRHEA CLEAN UP PROCEDURE ON PREMISES AS REQUIRED; MUST PROVIDE. INSTRUCTED THE PERSON IN CHARGE THAT A VOMIT AND DIARRHEA CLEAN UP PROCEDURE MUST BE DOCUMENTED AND THE NECESSARY SUPPLIES ON HAND IN THE EVENT OF A VOMIT AND DIARRHEAL INCIDENT ON PREMISES. PRIORITY FOUNDATION VIOLATION 7-38-005.
10. LicenseMay 14, 2018

    1 infraction

    • 40. REFRIGERATION AND METAL STEM THERMOMETERS PROVIDED AND CONSPICUOUS
      • THERMOMETERS NEEDED IN A REACH IN COOLERS. CORRECT AND MAINTAIN.
11. CanvassMay 15, 2017

    1 infraction

    • 35. WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
      • REMOVE PEELING PAINT AT CEILING OF THE LITTLE BEARS ROOM, AND REPLACE WATER DAMAGED CEILING TILE IN SAME AREA.
12. LicenseMay 23, 2016

    0 infractions

13. CanvassJun 17, 2015

    2 infractions

    • 38. VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED
      • INADEQUATE VENTILATION ABOVE COOKING STOVE,OBSERVED A RESIDENTIAL TYPE DUCTLESS HOOD COVERING HALF THE COOKING AREA, EXTENSIVE COOKING ( RAW GROUND BEEF ) GENERATING COOKING ODORS. INSTRUCTED TO INSTALL ADEQUATE DUCTED VENTILATION HOOD THAT IS ADEQUATE.
    • 40. REFRIGERATION AND METAL STEM THERMOMETERS PROVIDED AND CONSPICUOUS
      • INACCURATE METAL STEM THERMOMETER. INSTRUCTED TO OBTAIN GOOD WORKING ONE.
14. LicenseMay 14, 2014

    1 infraction

    • 35. WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
      • MUST SEAL HOLES UNDER SINKS AROUND THE PIPES WHERE NEEDED.