Lovebird Street Food - CNT-899
44238 Range Road 192 Camrose County AB T0B 2K0 · Food - Mobile Vendor
4 inspections
- Initial Inspection
0 infractions
- Risk Management Inspection
2 infractions
- 13. Are properly operating hand washing sink(s) accessible to food handlers, located in suitable areas, and stocked with appropriate hand washing supplies?
- Hand sink was stocked with liquid soap and paper towels. Please ensure a proper paper towel holder is available. **Water pump broke prior to inspection - no hot water available. Please have this repaired prior to your next inspection.
- 16. Is the facility free of unapproved animals, vermin and/or insects (unless noted elsewhere), and maintained to prevent the entry or harbourage of pests?
- Copy of AHS pest control checklist is available here: https://www.albertahealthservices.ca/assets/wf/eph/wf-eh-pest-control-checklist.pdfPlease complete this monthly when in operation.There is no screen available on the takeout window. Please install one.
- 13. Are properly operating hand washing sink(s) accessible to food handlers, located in suitable areas, and stocked with appropriate hand washing supplies?
- Risk Management Inspection
3 infractions
- 13. Are properly operating hand washing sink(s) accessible to food handlers, located in suitable areas, and stocked with appropriate hand washing supplies?
- Hand sink was stocked with liquid soap and paper towels. Please ensure a proper paper towel holder is available. **Water pump broke prior to inspection - no hot water available. Please have this repaired prior to your next inspection.
- 14. Does the mobile food vendor have an adequate supply of potable hot and cold running water and is the water sampled at required intervals?
- No bacteriological sample has been collected. Please ensure one is collected prior to your operating season.
- 16. Is the facility free of unapproved animals, vermin and/or insects (unless noted elsewhere), and maintained to prevent the entry or harbourage of pests?
- Copy of AHS pest control checklist is available here: https://www.albertahealthservices.ca/assets/wf/eph/wf-eh-pest-control-checklist.pdfPlease complete this monthly when in operation.There is no screen available on the takeout window. Please install one.
- 13. Are properly operating hand washing sink(s) accessible to food handlers, located in suitable areas, and stocked with appropriate hand washing supplies?
- Demand Inspection
4 infractions
- 13. Are properly operating hand washing sink(s) accessible to food handlers, located in suitable areas, and stocked with appropriate hand washing supplies?
- Hand sink was stocked with liquid soap and paper towels. Please ensure a proper paper towel holder is available. **Water pump broke prior to inspection - no hot water available. Please have this repaired prior to your next inspection.
- 14. Does the mobile food vendor have an adequate supply of potable hot and cold running water and is the water sampled at required intervals?
- No bacteriological sample has been collected. Please ensure one is collected prior to your operating season.
- 16. Is the facility free of unapproved animals, vermin and/or insects (unless noted elsewhere), and maintained to prevent the entry or harbourage of pests?
- Copy of AHS pest control checklist is available here: https://www.albertahealthservices.ca/assets/wf/eph/wf-eh-pest-control-checklist.pdfPlease complete this monthly when in operation.There is no screen available on the takeout window. Please install one.
- 20. Do food handlers at the facility have adequate food safety training?
- Operator has completed food safety training as of October 6, 2025.Please submit a copy of your certificate.
- 13. Are properly operating hand washing sink(s) accessible to food handlers, located in suitable areas, and stocked with appropriate hand washing supplies?