LUBAVITCH GIRLS HIGH SCHOOL
6350 N WHIPPLE ST, CHICAGO, IL 60659 · School
19 inspections
- Canvass Re-Inspection
1 infraction
- 51. PLUMBING INSTALLED; PROPER BACKFLOW DEVICES
- 3-COMPARTMENT SINK FAUCET LEAKING. INSTRUCTED MUST REPAIR AND MAINTAIN 3-COMPARTMENT SINK.
- 51. PLUMBING INSTALLED; PROPER BACKFLOW DEVICES
- Canvass
3 infractions
- 38. INSECTS, RODENTS, & ANIMALS NOT PRESENT
- OBSERVED 30 MICE DROPPINGS ON PREMISES DRY STORAGE ROOM FLOOR. INSTRUCTED MANAGER MUST REMOVE ALL MICE DROPPINGS BY DATE OF REINSPECTION. ADVISED TO CALL PEST CONTROL OPERATOR FOR SERVICE. PRIORITY FOUNDATION 7-38-020(A).
- 51. PLUMBING INSTALLED; PROPER BACKFLOW DEVICES
- 3-COMPARTMENT SINK FAUCET LEAKING. INSTRUCTED MUST REPAIR AND MAINTAIN 3-COMPARTMENT SINK.
- 56. ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED
- OBSERVED 2 CEILING LIGHT BULBS BURNED OUT ABOVE DRY STORAGE ROOM. MUST REPLACE WITH WORKING CEILING LIGHT BULBS.
- 38. INSECTS, RODENTS, & ANIMALS NOT PRESENT
- Canvass
5 infractions
- 37. FOOD PROPERLY LABELED; ORIGINAL CONTAINER
- NOT ALL FOOD CONTAINERS INSIDE STORAGE AREA, ARE LABELED WITH COMMON NAME(SUGAR ETC.)
- 43. IN-USE UTENSILS: PROPERLY STORED
- IN USE CLEAN UTENSILS STORED IN THE KITCKEN MUST BE INVERTED,TO MINIMIZE SOURCE OF CONTAMINATION. ALSO PROVIDE SCOOPS WITH HANDLE FOR DRY FOOD PRODUCTS.
- 45. SINGLE-USE/SINGLE-SERVICE ARTICLES: PROPERLY STORED & USED
- SINGLE USED PLASTIC UTENSILS AND PAPER PLATES FOR STUDENT AND STAFF MUST BE INVERTED, TO MINIMZE SOURCE OF CONTAMINATION
- 51. PLUMBING INSTALLED; PROPER BACKFLOW DEVICES
- MECHANICAL DRAINS NOT IN WORKING CONDITIONS, UNDER THREE COMPARTMENT SINK(MEAT KITCKEN).REPAIR ISSUE
- 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
- MUST RESEAL PLASTIC BASEBOARD UNDER TWO COMPARTMENT SINK IN THE MEAT KITCHEN
- 37. FOOD PROPERLY LABELED; ORIGINAL CONTAINER
- Canvass
1 infraction
- 44. UTENSILS, EQUIPMENT & LINENS: PROPERLY STORED, DRIED, & HANDLED
- FOUND FOOD CONTAINERS NOT STORED PROPERLY.MUST STORE INVERTED
- 44. UTENSILS, EQUIPMENT & LINENS: PROPERLY STORED, DRIED, & HANDLED
- Canvass
3 infractions
- 51. PLUMBING INSTALLED; PROPER BACKFLOW DEVICES
- OBSERVED NO BACKFLOW PREVENTION DEVICE ON THE WATER LINE TO UTILITY SINK, LOCATED IN THE UTILITY ROOM IN THE BASEMENT. INSTRUCTED TO PROVIDE BACKFLOW PREVENTION DEVICES THAT CAN SERVICED AND EASILY LOCATED.
- 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
- OBSERVED HOLE IN FLOOR UNDERNEATH PREP SINK IN KITCHEN PREPARATION AREA. INSTRUCTED TO SEAL HOLE.
- 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
- OBSERVED STORAGE ROOM IN BASEMENT WITH CLUTTER AND ITEMS ON FLOOR. INSTRUCTED TO ORGANIZE STORAGE ROOM AND KEEP ITEMS ELEVATED OFF OF FLOORS.
- 51. PLUMBING INSTALLED; PROPER BACKFLOW DEVICES
- Canvass Re-Inspection
0 infractions
- Canvass Re-Inspection
3 infractions
- 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE
- 5-204.11- MUST INSTALL A HANDWASH SINK IN THE DAIRY KITCHEN. PRIORITY FOUNDATION VIOLATION#:7-38-030(C). NO CITATION ISSUED.
- 37. FOOD PROPERLY LABELED; ORIGINAL CONTAINER
- 3-302.12-OBSERVED NO LABELS ON BULK CONTAINERS (RICE, SUGAR, FLOUR). INSTRUCTED TO PROVIDE THE COMMON NAME ON BULK CONTAINERS TO PROPERLY IDENTIFY.
- 47. FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED
- 4-501.11-OBSERVED TORN GASKETS AT 2-DOOR REFRIGERATOR IN KITCHEN PREP AREA. MUST REPAIR.
- 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE
- Canvass
10 infractions
- 1. PERSON IN CHARGE PRESENT, DEMONSTRATES KNOWLEDGE, AND PERFORMS DUTIES
- NO PERSON IN CHARGE ON SITE DURING TIME OF INSPECTION. PRIORITY FOUNDATION. NO CITATION ISSUED.
- 2. CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE
- NO PERSON IN CHARGE ON SITE WITH AN ORIGINAL CITY OF CHICAGO FOOD MANAGER CERTIFICATE POSTED. INSTRUCTED TO HAVE THE PERSON IN CHARGE POST THEIR ORIGINAL CITY OF CHICAGO FOOD MANAGER CERTIFICATE ON SITE AT ALL TIMES. PRIORITY FOUNDATION VIOLATION. 7-38-012. CITATION ISSUED.
- 5. PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS
- OBSERVED SUPPLIES MISSING FROM VOMIT AND DIARRHEA CLEAN UP KIT (BLEACH, MASKS, GLOVES, APRON, GARBAGE BAGS, PAPER TOWELS, ETC.) MUST PROVIDE ALL NECESSARY SUPPLIES AS OUTLINED IN POLICY. PRIORITY FOUNDATION. 7-38-005. NO CITATION ISSUED.
- 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE
- MUST INSTALL A HANDWASH SINK IN THE DAIRY KITCHEN. PRIORITY FOUNDATION VIOLATION#:7-38-030(C). NO CITATION ISSUED.
- 22. PROPER COLD HOLDING TEMPERATURES
- OBSERVED THE FOLLOWING TCS FOOD ITEMS AT IMPROPER COLD HOLDING TEMPERATURE. EGGS FOUND AT 50.2F AND MARINARA SAUCE FOUND AT 45.7F IN REFRIGERATOR. INSTRUCTED MANAGER PROPER COLD HOLDING TEMPERATURE MUST BE AT 41.0F OR BELOW. INSTRUCTED TO DISCARD AND DENATURE FOOD. ALL FOOD WEIGHING APPROXIMATELY 30 LBS AT A COST OF $40.00. PRIORITY VIOLATION. 7-38-005. CITATION ISSUED.
- 33. PROPER COOLING METHODS USED; ADEQUATE EQUIPMENT FOR TEMPERATURE CONTROL
- OBSERVED IMPROPER AMBIENT TEMPERATURE INSIDE OF REFRIGERATOR AT 47.2F. INSTRUCTED MANAGER AMBIENT TEMPERATURE MUST BE AT LEAST 41.0F OR BELOW TO STORE TCS FOOD ITEMS AT PROPER TEMPERATURE. PRIORITY VIOLATION. 7-38-005. CITATION ISSUED.
- 37. FOOD PROPERLY LABELED; ORIGINAL CONTAINER
- OBSERVED NO LABELS ON BULK CONTAINERS (RICE, SUGAR, FLOUR). INSTRUCTED TO PROVIDE THE COMMON NAME ON BULK CONTAINERS TO PROPERLY IDENTIFY.
- 47. FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED
- OBSERVED TORN GASKETS AT 2-DOOR REFRIGERATOR IN KITCHEN PREP AREA. MUST REPAIR.
- 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
- OBSERVED LARGE CRACK ON SIDE OF MOP SINK IN BASEMENT. MUST REPAIR OR REPLACE.
- 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
- OBSERVED LARGE HOLE IN WALL IN DRY STORAGE AREA. MUST REPAIR AND SEAL HOLE.
- 1. PERSON IN CHARGE PRESENT, DEMONSTRATES KNOWLEDGE, AND PERFORMS DUTIES
- Canvass Re-Inspection
2 infractions
- 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE
- MUST INSTALL A HANDWASH SINK IN THE DAIRY KITCHEN. PRIORITY FOUNDATION VIOLATION#:7-38-030(C). NO CITATION ISSUED. -
- 56. ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED
- OBSERVED THE EXHAUST VENTILATION IN THE BASEMENT LEVEL GIRLS TOILET ROOM IS BROKEN AT THIS TIME. MUST REPAIR AND MAINTAIN. -
- 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE
- Canvass
6 infractions
- 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE
- - MUST INSTALL A HANDWASH SINK IN THE DAIRY KITCHEN. PRIORITY FOUNDATION VIOLATION#:7-38-030(C). NO CITATION ISSUED. -
- 38. INSECTS, RODENTS, & ANIMALS NOT PRESENT
- - OBSERVED EVIDENCE OF PEST ACTIVITY ON SITE AT TIME OF INSPECTION. OBSERVED APPROX 25 RODENT DROPPINGS INSIDE THE ELECTRICAL CLOSET LOCATED IN THE LUNCH ROOM. MUST REMOVE ALL DROPPINGS, DETAIL CLEAN/SANITIZE ALL AFFECTED AREAS, AND MAINTAIN. RECOMMENDED TO CONTACT PEST CONTROL PROVIDER FOR ADDITIONAL SERVICE AND INSTRUCTION. PRIORITY FOUNDATION VIOLATION#:7-38-020(a). CITATION ISSUED. -
- 38. INSECTS, RODENTS, & ANIMALS NOT PRESENT
- - OBSERVED A 1/4" GAP ALONG THE BOTTOM OF THE FRONT ENTRANCE DOORS. MUST PROVIDE A TIGHT FITTING SEAL AT ALL OUTER OPENINGS TO PREVENT THE ENTRY OF PESTS. -
- 51. PLUMBING INSTALLED; PROPER BACKFLOW DEVICES
- - OBSERVED A SLIGHT LEAK FROM THE BOTTOM PIPE OF THE PREP SINK IN THE PRODUCE PREP AREA. MUST REPAIR AND MAINTAIN. -
- 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
- - OBSERVED AN EXCESSIVE ACCUMULATION OF ARTICLES STORED DIRECTLY ON THE FLOOR IN THE ELECTRICAL CLOSET LOCATED IN THE LUNCH ROOM. MUST REMOVE ALL UNNECESSARY ARTICLES, CLEAN AREA, ORGANIZE REMAINING ARTICLES, AND STORE THEM ON SHELVING THAT IS 6" OFF THE FLOOR AND PROVIDES FLOOR ACCESSIBILITY TO ENSURE ADEQUATE FACILITY CLEANING. -
- 56. ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED
- - OBSERVED THE EXHAUST VENTILATION IN THE BASEMENT LEVEL GIRLS TOILET ROOM IS BROKEN AT THIS TIME. MUST REPAIR AND MAINTAIN. -
- 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE
- Canvass
7 infractions
- 3. MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING
- NO PERSON OR EMPLOYEE HEALTH POLICY IN PLACE. INSTRUCTED MANAGER TO PROVIDE DOCUMENTATION THAT ALL FOOD EMPLOYEES ARE INFORMED OF THEIR RESPONSIBILITY TO REPORT ANY DISEASE TRANSMISSIBLE THROUGH FOOD. PRIORITY FOUNDATION VIOLATION 7-38-012 (A) NO CITATION
- 5. PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS
- OBSERVED NO CLEAN-UP POLICY PROCEDURE FOR VOMITING AND DIARRHEA.MUST PROVIDE AND MAINTAIN.(PRIORITY FOUNDATION-NO CITATION ISSUED) 7-38.005
- 23. PROPER DATE MARKING AND DISPOSITION
- OBSERVED NO PROPER DATE MARKING ON TCS FOODS STORED INSIDE OF COOLERS FOR MORE THAN 24 HOURS.MUST PROVIDE AND MAINTAIN.(PRIORITY FOUNDATION-NO CITATION ISSUED)7-38-005
- 37. FOOD PROPERLY LABELED; ORIGINAL CONTAINER
- ALL BULK AND WORKING FOOD INGREDIENT CONTAINERS MUST BE LABELED WITH CONTENTS NAME
- 47. FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED
- MUST REPAIR GASKET ON DOOR TO KITCHEN 2 DOOR COOLING UNIT
- 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
- WATER DAMAGED CEILING TILES ABOVE THE REFRIGERATION UNITS IN THE DRY FOOD STORAGE ROOM. MUST REPLACE.
- 56. ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED
- OBSERVED THAT TWO KITCHEN LIGHTS ARE BURNED. MUST REPLACE AND MAINTAIN
- 3. MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING
- Canvass
0 infractions
- Canvass
5 infractions
- 31. CLEAN MULTI-USE UTENSILS AND SINGLE SERVICE ARTICLES PROPERLY STORED: NO REUSE OF SINGLE SERVICE ARTICLES
- OBSERVED FOOD ENCRUSTED TABLE TOP CAN OPENER. MUST CLEAN AFTER EACH USE.
- 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED
- MUST NOT USE TINFOIL AS LINER INSIDE COOLERS. MUST BE A SMOOTH CLEANABLE SURFACE.----OBSERVED DIRTY, STAINED CARDBOARD BOXES AS BULK FOOD CONTAINERS FOR POTATOES AND ONIONS. MUST PROVIDE WASHABLE BULK FOOD CONTAINERS.
- 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
- MUST NOT USE WOODEN PALLETS AS A MEANS OF ELEVATION IN THE DRY FOOD STORAGE ROOM. FLOORS UNDER SHELVING MUST BE ACCESSIBLE FOR CLEANING AND MONITORING.---- FLOORS THROUGHOUT DRY STORAGE ROOM UNDER ALL SHELVING WITH DIRT, DEBRIS. MUST CLEAN AND MAINTAIN.
- 35. WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
- WATER DAMAGED CEILING TILES ABOVE THE REFRIGERATION UNITS IN THE DRY FOOD STORAGE ROOM. MUST REPLACE.
- 38. VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED
- DUCT TAPE NOTED AS A MEANS OF REPAIR FOR PLUMBING UNDER THE ONE COMPARTMENT PREP SINK. MUST REMOVE AND PROPERLY REPAIR ANY LEAKS.
- 31. CLEAN MULTI-USE UTENSILS AND SINGLE SERVICE ARTICLES PROPERLY STORED: NO REUSE OF SINGLE SERVICE ARTICLES
- Canvass
7 infractions
- 6. HANDS WASHED AND CLEANED, GOOD HYGIENIC PRACTICES; NO BARE HAND CONTACT WITH READY-TO-EAT FOODS.
- NOTED EMPLOYEES WHILE PREPARING FOOD AND WEARING GLOVES WENT TO THE DRY STORAGE AREA BY THE DINNING ROOM, OPENED THE DOORS OF THE REFRIGERATION UNITS AND BACK TO THE KITCHEN PREP AREA TO CONTINUE PREPPING ALL WITHOUT CHANGING GLOVES OR WASHING HANDS. INSTRUCTED TO CHANGE GLOVES AND WASH HANDS AT ALL TIMES FOOD IS PREPARED AND WHEN MOVING FROM ONE PREP AREA TO ANOTHER. CRITICAL VIOLATION #7-38-010(A)
- 25. TOXIC ITEMS PROPERLY STORED, LABELED AND USED
- NOTED TOXIC CHEMICAL ()DISH WASHING DETERGENT) AT THE ONE COMPARTMENT WITH VEGETABLES INSIDE THE SINK BEING WASHED. INSTRUCTED TO PROPERLY STORE ALL CHEMICALS INCLUDING CLEANING DETERGENTS IN A DESIGNATED AREA. MANAGER IMMEDIATELY REMOVED AND STORED THE DETERGENT. SERIOUS VIOLATION #7-38-030
- 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED
- NOTED SHELVES UNDERNEATH THE PREP TABLES AND DRYING AREA LINED WITH FOIL PAPER. INSTRUCTED TO REMOVE THE FOIL, CLEAN AND MAINTAIN TO PREVENT HIDING PLACES FOR PEST...NOTED TORN RUBBER GASKET AT 2 DOOR REFRIGERATION UNIT.INSTRUCTED TO REPAIR AND MAINTAIN AND/OR REPLACE.
- 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
- INSTRUCTED TO CLEAN SHELVES UNDERNEATH PREP TABLES WITH DIRT AND OLD FOOD DEBRIS.
- 35. WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
- NOTED MISSING TILES ON CEILING INSIDE THE DINNING ROOM AND STAINED CEILING TILES INSIDE THE DRY STORAGE AREA BY THE DINNING AREA. INSTRUCTED TO REPAIR AND MAINTAIN AND/OR REPLACE.
- 38. VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED
- NOTED LEAKING FAUCET AT THE 3 COMPARTMENT SINK. INSTRUCTED TO REPAIR AND MAINTAIN OR REPLACE.NOTED HEAVY DUST ACCUMULATION ON VENTS INSIDE THE BATHROOMS. INSTRUCTED TO CLEAN AND MAINTAIN.
- 41. PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED
- NOTED EMPLOYEES BELONGING ON SHELVING RACK WITH FOOD AT THE KITCHEN PREP AREA. INSTRUCTED TO PROVIDE A DESIGNATED AREA FOR EMPLOYEES TO STORE THEIR BELONGS...NOTED CLUTTER (PILE OF BOXES) BY THE STAIR WAY LEADING TO THE OUTSIDE DUMPSTER AREA. INSTRUCTED TO CLEAN AND/OR REMOVE TO PREVENT HIDING PLACES FOR PEST.
- 6. HANDS WASHED AND CLEANED, GOOD HYGIENIC PRACTICES; NO BARE HAND CONTACT WITH READY-TO-EAT FOODS.
- Canvass
4 infractions
- 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
- OBSERVED RAMP LEADING FROM KITCHEN TO LUNCHROOM NEEDS TO BE PAINTED SO THAT IT IS SMOOTH AND EASILY CLEANABLE.
- 35. WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
- OBSERVED EXHAUST VENTS IN BASEMENT WASHROOMS UNCLEAN WITH DUST ACCUMULATION. CLEAN AND MAINTAIN VENTS.
- 38. VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED
- OBSERVED FAUCET OF EXPOSED HAND SINK SPRAYING. REPAIR SO THAT FAUCET DOES NOT SPRAY WHEN TURNED ON.
- 41. PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED
- OBSERVED CLOSET IN BASEMENT NEXT TO GIRLS WASHROOM WITH EXCESS CLUTTER. CLEAN AND MAINTAIN CLOSET AND ORGANIZE AND REMOVE CLUTTER TO DETER INSECT AND RODENT HARBORAGE.
- 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
- Canvass
3 infractions
- 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
- Cooler shelving/racks not clean, need detailed cleaning(crevices), prep table lower shelving not clean, needs detailed cleaning.
- 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
- Floors under heavy equipment, kitchen storage shelving/racks not clean, need detailed cleaning(corners), floors in lunchroom areas not clean, need detailed cleaning(corners). Floors under pallets in storage room not clean, need detailed cleaning.
- 45. FOOD HANDLER REQUIREMENTS MET
- Must provide food handlers list for next routine inspection.
- 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
- Canvass
5 infractions
- 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
- MUST CLEAN INTERIOR BOTTOM SHELF OF 1DR FREEZER IN THE DRY STORAGE ROOM AREA TO REMOVE FOOD DEBRI.
- 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
- MUST DETAIL CLEAN FLOOR CORNERS UNDER ALL STORAGE SHELVING RACKS IN THE DRY STORAGE ROOM IN THE BASEMENT TO REMOVE DUST AND CRUMBS.
- 38. VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED
- MUST REPAIR HOT WATER FAUCET HANDLE AT THE KOSHER HAND WASHING SINK SO AS TO BE EASY TO OPEN LOCATED ACROSS FROM THE COFFEE MAKING STATION.
- 40. REFRIGERATION AND METAL STEM THERMOMETERS PROVIDED AND CONSPICUOUS
- MUST PROVIDE THERMOMETER FOR THE MILK REFRIGERATOR IN THE STUDENT DINING ROOM AREA AT ALL TIMES.
- 41. PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED
- MUST REMOVE EXCESSIVE AMOUNTS OF CARD BOARD BOXES LOCATED BY THE REAR EXIT DOOR CLOSEST TO THE KITCHEN.
- 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
- Canvass Re-Inspection
0 infractions
- Canvass
6 infractions
- 18. NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS
- FOUND FRONT , SIDE AND EXIT DOORS WITH OVER 1/4 OF AN INCH GAP ON THE BOTTOM OF THE DOORS. INSTRUCTED TO RODENT/INSECTS PROOF THE DOORS. CITATION ISSUED SERIOUS.
- 21. * CERTIFIED FOOD MANAGER ON SITE WHEN POTENTIALLY HAZARDOUS FOODS ARE PREPARED AND SERVED
- NO CERTIFIED FOOD MANAGER ON SITE WHILE PREPARING POTENTIALLY HAZARDOUS FOODS .INSTRUCTED MANGER THAT CERTIFIED FOOD MANGER MUST BE ON SITE WHILE PREPARING AND SERVING POTENTIALLY HAZARDOUS FOODS. CITATION ISSUED SERIOUS.
- 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
- MUST CLEAN IN DETAIL THE INTERIOR BOTTOM OF THE STOVE AND INTERIOR BOTTOM OF THE REACH IN FREEZER AND MAINTAIN.
- 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
- ALL CLOSET,INCLUDING THE MOP SINK IN 1ST AND 2ND FLOOR WITH CLUTTER ON THE FLOORS. INSTRUCTED TO CLEAN IN DETAIL THE FLOORS AND ELEVATE ALL ITEMS TO HAVE AN EASY ACCESS IN CLEANING THE FLOORS.
- 35. WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
- STAINED CEILING TILES B Y THE COFFEE AND TOASTER TABLE IN THE LUNCH ROOM.MUST REPLACE. WALLS ON THE SAME AREA WITH PEELING PAINT. MUST REMOVE PEELING PAINT AND REPAINT. VENT COVER IN BOTH WASHROOM ON THE BASEMENT, WIT MINIMAL DUST BUILT UP. MUST CLEAN AND MAINTAIN. DAMAGED WALLS BY THE RAMP GOING TO THE LUNCH ROOM MUST REPAIR.MUST CLEAN IN DETAIL THE WALLS BY THE PREP TABLE AND 3 COMPT SINK.
- 36. LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED
- FOUND NO LIGHT SHIELD AND END CAPS ON ALL LIGHTING FIXTURES IN THE PREP/KITCHEN . INSTRUCTED TO PROVIDE LIGHT SHIELD AND END CAPS. CRACKED CEILING LIGHT SHIELD INSIDE THE DRY STORAGE ROOM, MUST REPLACE.
- 18. NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS