Skip to content
Loading map…

LUBUG'S

3344 W 79TH ST, CHICAGO, IL 60652 · Daycare Above and Under 2 Years

Inspection summary

LUBUG'S has been inspected 2 times by Chicago Department of Public Health since April 30, 2024. The most recent inspection, on November 5, 2025, found no infractions.

1 of 2 inspections on record found no infractions at all. In the past 12 months there was 1 inspection with 0 infractions recorded. The higher-risk findings here relate to: Handwashing and staff hygiene, Cleaning and sanitizing and Pests.

What these findings mean

Health authorities word their findings differently, so we group them by what they mean for the people in care. Higher-risk findings are the ones that could directly make someone sick, and they matter more here because young children, older adults and people who are unwell are more vulnerable to infection.

  • Handwashing and staff hygieneHigher risk

    Hand hygiene is the most important way to stop germs spreading between children, residents and staff. Inspectors check that sinks are stocked and easy to reach, that staff wash their hands when required (for example after diapering or before handling food), and that sick staff stay away from work.

    Recorded 3 times on April 30, 2024. For example: PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS

  • Cleaning and sanitizingHigher risk

    Surfaces, dishes and tools that touch food or people must be cleaned and then sanitized or disinfected. Inspectors check sanitizer strength, dishwasher temperatures and how cleaning is done. Poor sanitizing lets germs survive from one use to the next.

    Recorded 2 times on April 30, 2024. For example: FOOD-CONTACT SURFACES: CLEANED & SANITIZED

  • PestsHigher risk

    Signs of mice, rats, cockroaches or flies, or gaps and clutter that let them get in or hide. Pests carry bacteria and can contaminate food, supplies and surfaces, so evidence of activity is treated seriously and usually triggers a follow-up visit.

    Recorded once on April 30, 2024. For example: INSECTS, RODENTS, & ANIMALS NOT PRESENT

  • Building, plumbing and upkeepLower risk

    Floors, walls and ceilings must be clean and in good repair, with working lighting, ventilation, plumbing, hot and cold water, and washrooms. These are rarely an immediate health risk on their own, but persistent problems can lead to pest or sanitation issues.

    Recorded 6 times on April 30, 2024. For example: PLUMBING INSTALLED; PROPER BACKFLOW DEVICES

  • Food safety training and certificationLower risk

    Many jurisdictions require a trained or certified person on site, such as a certified food handler. These findings mean the training record or the trained person was missing at the time. They do not by themselves mean anything was handled unsafely.

    Recorded 2 times on April 30, 2024. For example: PERSON IN CHARGE PRESENT, DEMONSTRATES KNOWLEDGE, AND PERFORMS DUTIES

About this data

These results come from Chicago Department of Public Health, which inspects food premises and other public facilities in this area. We republish the authority's public disclosure data and refresh it regularly; the official record is the final word.

2 inspections

  1. Canvass

    0 infractions

  2. License

    14 infractions

    • 1. PERSON IN CHARGE PRESENT, DEMONSTRATES KNOWLEDGE, AND PERFORMS DUTIES
      • NO PERSON-IN-CHARGE WITH CITY OF CHICAGO CERTIFIED MANAGER CERTIFICATE ON-SITE AT TIME OF INSPECTION. INSTRUCTED TO PROVIDE PERSON-IN-CHARGE WITH CITY OF CHICAGO CERTIFIED MANAGER AND MAINTAIN ORIGINAL CERTIFICATE ON-SITE AT ALL TIMES. PRIORITY FOUNDATION VIOLATION.
    • 2. CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE
      • OBSERVED NO FOOD HANDLING EMPLOYEE WITH CITY OF CHICAGO CERTIFIED MANAGER CERTIFICATE ON-SITE. INSTRUCTED TO PROVIDE AT LEAST ONE FOOD HANDLING EMPLOYEE WITH CITY OF CHICAGO CERTIFIED MANAGER CERTIFICATE AND MAINTAIN ORIGINAL CERTIFICATE ON-SITE AT ALL TIMES. PRIORITY FOUNDATION VIOLATION. 7-38-012.
    • 5. PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS
      • NO VOMIT AND DIARRHEAL EVENT CLEAN UP WRITTEN PROCEDURE AVAILABLE ON-SITE. FOUND NO VOMIT AND DIARRHEAL EVENT CLEAN UP REQUIRED ITEMS ON-SITE AT TIME OF INSPECTION. INSTRUCTED TO PROVIDE WRITTEN PROCEDURE FOR CLEAN UP OF VOMIT AND DIARRHEAL EVENTS AND MAINTAIN REQUIRED CLEAN UP ITEMS ON-SITE AND AVAILABLE AT ALL TIMES. PRIORITY FOUNDATION VIOLATION. 7-38-005.
    • 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE
      • NO HANDWASHING SINK SIGNAGE PROVIDED AT HANDWASHING SINKS THROUGHOUT FACILITY. INSTRUCTED TO PROVIDE ADEQUATE SIGNAGE TO ALL HANDWASHING SINKS AND MAINTAIN AT ALL TIMES.
    • 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE
      • OBSERVED WATER TEMPERATURE AT FIRST FLOOR STAFF RESTROOM HANDWASHING SINK TO REACH MAXIMUM TEMPERATURE OF 69.0F. INSTRUCTED TO PROVIDE HOT WATER WITH A MINIMUM TEMPERATURE OF 100.0F UNDER CITY PRESSURE TO ALL HANDWASHING SINKS AND MAINTAIN AT ALL TIMES. PRIORITY VIOLATION. 7-38-030(C).
    • 16. FOOD-CONTACT SURFACES: CLEANED & SANITIZED
      • OBSERVED NO CHEMICAL SANITIZER FOR THE SANITIZING OF UTENSILS AND EQUIPMENT PROVIDED ON-SITE AT TIME OF INSPECTION. INSTRUCTED TO PROVIDE ADEQUATE CHEMICAL SANITIZER FOR SANITIZING OF UTENSILS AND EQUIPMENT AND MAINTAIN ON-SITE AT ALL TIMES. PRIORITY VIOLATION. 7-38-005.
    • 38. INSECTS, RODENTS, & ANIMALS NOT PRESENT
      • OBSERVED NO PEST CONTROL LOGBOOK ON-SITE. INSTRUCTED TO OBTAIN ROUTINE PEST CONTROL SERVICE AND MAINTAIN UP-TO-DATE PEST CONTROL LOGBOOK, WITH PEST CONTROL SERVICE LICENSE AND ALL SERVICE REPORTS, ON-SITE AT ALL TIMES. PRIORITY FOUNDATION VIOLATION. 7-38-020(C).
    • 48. WAREWASHING FACILITIES: INSTALLED, MAINTAINED & USED; TEST STRIPS
      • OBSERVED NO CHEMICAL SANITIZER CONCENTRATION TEST STRIPS ON-SITE. INSTRUCTED TO PROVIDE CHEMICAL SANITIZER CONCENTRATION TEST STRIPS FOR CORRESPONDING IN-USE CHEMICAL SANITIZER AND MAINTAIN ON-SITE AT ALL TIMES. PRIORITY FOUNDATION VIOLATION. 7-38-005.
    • 51. PLUMBING INSTALLED; PROPER BACKFLOW DEVICES
      • OBSERVED NO SERVICE SINK OR CURBED CLEANING FACILITY PROVIDED ON-SITE. INSTRUCTED TO PROVIDE AT LEAST ONE SERVICE SINK OR CURBED CLEANING FACILITY FOR THE DISPOSAL OF MOP WATER AND OTHER LIQUID WASTES AND MAINTAIN AT ALL TIMES.
    • 51. PLUMBING INSTALLED; PROPER BACKFLOW DEVICES
      • OBSERVED DRAIN PLUMBING OF THE KITCHEN AREA HANDWASHING SINK TO BE LEAKING, BUT FUNCTIONAL. INSTRUCTED TO REPAIR OR REPLACE HANDWASHING SINK DRAIN PLUMBING AND MAINTAIN ALL PLUMBING FIXTURES IN GOOD REPAIR.
    • 53. TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED
      • OBSERVED NO DOOR PROVIDED AT BASEMENT AREA RESTROOM. INSTRUCTED TO PROVIDE A DOOR THAT IS TIGHT-FITTING AND SELF-CLOSING FOR ALL RESTROOMS AND MAINTAIN.
    • 53. TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED
      • OBSERVED NO COVERED RECEPTACLE IN THE FIRST FLOOR UNISEX STAFF RESTROOM. INSTRUCTED TO PROVIDE COVERED RECEPTACLE FOR THE DISPOSAL OF SANITARY NAPKINS AND MAINTAIN.
    • 54. GARBAGE & REFUSE PROPERLY DISPOSED; FACILITIES MAINTAINED
      • OBSERVED NO LICENSED DISPOSAL SERVICE FOR THE REMOVAL OF REFUSE FROM THE FACILITY. INSTRUCTED TO PROVIDE PROOF OF LICENSED DISPOSAL SERVICE FOR THE ROUTINE REMOVAL OF REFUSE FOR THE FACILITY AND MAINTAIN ON-SITE AT ALL TIMES. PRIORITY FOUNDATION VIOLATION. 7-38-020(B).
    • 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
      • OBSERVED HEAVY CLUTTER AND ACCUMULATION OF ITEMS UNNECESSARY TO FOOD AND DAYCARE ESTABLISHMENT THROUGHOUT BASEMENT AREA OF THE FACILITY. INSTRUCTED TO ELIMINATE CLUTTER AND REMOVE ALL UNNECESSARY ITEMS FROM THE FACILITY AND MAINTAIN.

Nearby inspected facilities

Own this business? Add a badge to your website