Lucia
3124 Main St, Vancouver BC V5T 3G7 · Food Service Establishment 1
Details
- Google rating
- 4.2 / 5 (8)
- Phone
- +1 604-336-6046
- Website
- Visit website →
Opening hours
- Friday11 AM–12 AM
- Monday11 AM–11 PM
- Saturday11 AM–12 AM
- Sunday11 AM–11 PM
- Thursday11 AM–11 PM
- Tuesday11 AM–11 PM
- Wednesday11 AM–11 PM
Contact details, hours and reviews from Google Maps
Inspection summary
Lucia has been inspected once by Vancouver Coastal Health, on February 6, 2026. The most recent inspection, on February 6, 2026, recorded 3 infractions.
In the past 12 months there was 1 inspection with 3 infractions recorded. The higher-risk findings here relate to: Protecting food from contamination and Cleaning and sanitizing.
What these findings mean
Health authorities word their violations differently, so we group them by what they mean for food safety. Higher-risk findings are the ones inspectors treat as critical, because they can directly make someone sick.
Protecting food from contaminationHigher risk
This covers how food is stored, prepared and displayed: raw meat kept away from ready-to-eat food, food covered and stored off the floor, and nothing dripping or splashing into it. Cross-contamination from raw to cooked food is a direct route for salmonella and E. coli.
Recorded once on February 6, 2026. For example:
Food is handled in a sanitary manner and is not subject to contamination.
Cleaning and sanitizingHigher risk
Anything that touches food, such as cutting boards, dishes and utensils, must be washed, rinsed and sanitized. Inspectors check dishwasher temperatures, sanitizer strength and how wiping cloths are stored. Poor sanitizing lets bacteria survive from one use to the next.
Recorded once on February 6, 2026. For example:
The premises and all equipment, utensils, and food contact surfaces are maintained in good condition and used in a manner that ensures safe and sanitary food handling.
Building, plumbing and upkeepLower risk
Floors, walls and ceilings must be smooth and clean, with working lighting, ventilation, plumbing, hot and cold water, and washrooms. These are rarely an immediate food-safety risk on their own, but persistent problems can lead to pest or sanitation issues.
Recorded once on February 6, 2026. For example:
Operation and maintenance of premises is in accordance with approved floor plans and specifications.
About this data
These results come from Vancouver Coastal Health, which inspects food premises and other public facilities in this area. We republish the authority's public disclosure data and refresh it regularly; the official record is the final word.
1 inspection
- Routine
3 infractions
- Operation and maintenance of premises is in accordance with approved floor plans and specifications.
- Premises is not in adequate repair or in sanitary condition.
- Food is handled in a sanitary manner and is not subject to contamination.
- Food is stored in a manner that promotes cross contamination.
- Food is not properly covered and protected from contamination.
- The premises and all equipment, utensils, and food contact surfaces are maintained in good condition and used in a manner that ensures safe and sanitary food handling.
- Equipment, utensils and/or food contact surfaces are not maintained/used in a manner that ensures safe and sanitary food handling.
- Operation and maintenance of premises is in accordance with approved floor plans and specifications.
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Reviews
Reviews provided by Google Maps- Berry n
Host welcomed us really warmly! We made a reservation for the patio at 11am. They had heaters outside, but it was still a bit chilly, so we asked if we could move inside and she was super nice and accommodating about it. The inside decor is really chic and cute. We got the Mortadella, which was really tasty and filling. The latte I got wasn’t my favorite, but I’d definitely come back again and would love to try it during dinner time too. Overall, really nice place with great food and a lovely atmosphere!🤍
- Savannah
Great food but not a busy place! The service was just ok, nothing bad just standard service. They have a lovely patio with about 7 tables and a view of the mountains from some of them. We ordered the wiped ricotta, N’Duja pizza and the spicy vodka pasta. The wiped ricotta takes the cake, it was smooth and very flavourful and a good portion size. The was crunchy without being too crispy. However the vodka pasta could have used some Parmesan cheese and pepper. The noodles were cooked perfectly though. The drink was also good, sangria and Hugo spritz. The only thing about this place was that there was no one else there and it was 2 pm on a Saturday, which is the start of their happy hour. So if you wanting a more chill place with good food this is it! I would go back around dinner to see if it’s any busier!
- Joanne
came during happy hour and the food was delicious. we ordered the saffron linguini and the nduja pizza, and i highly recommend both. our server, randi, was amazing and provided excellent service. their patio is dog-friendly too, which was a huge bonus 😁
- Manuella Claire Mostefai
I stopped by Lucia on Main for a late lunch, and it was an absolutely delightful experience. I enjoyed the carpaccio paired with a perfectly chilled glass of white wine, and every bite was fresh, delicate, and beautifully presented. The quality of the ingredients and the simplicity of the dish allowed the flavours to truly shine. I sat on the patio, which has a beautiful, airy atmosphere and is the perfect place to relax and enjoy a meal. The ambiance was inviting, making it an ideal spot to unwind on a leisurely afternoon. Looking around, it was obvious that other guests were also enjoying themselves. The restaurant had such a warm, vibrant energy, and there was a genuine sense that people were having a wonderful time and truly appreciating the food and the experience. A special thank you to my server, Randi, whose warm, genuine, and attentive service truly elevated the experience. She has such a lovely, welcoming presence and made me feel comfortable from the moment I arrived. Her hospitality was the perfect finishing touch to an already exceptional meal. I’d also like to thank Chelsea, the manager, whose friendly and welcoming demeanor added to the wonderful atmosphere. It’s clear that great hospitality is a priority here, and it made the experience even more memorable. I would definitely recommend Lucia on Main to anyone looking for outstanding food, a beautiful atmosphere, and exceptional service. I’ll certainly be back!
- Mandy Sam
My fiancé and I ate at Lucia’s on Valentine’s Day for lunch. Our first impression of the place was great, the interior and decor were really nice. I liked the colour theme and thought it felt super modern and refreshing. The service and atmosphere were great as well, with no complaints there. For cocktails, we ordered the Onda Rosa and the Lucia Espresso Martini. I really enjoyed the Onda Rosa, it was right up my alley since I love floral and citrusy drinks. The espresso martini was good, but nothing particularly special. For food, we ordered the wagyu beef carpaccio, bucatini cacio e pepe, and the mafaldine beef cheek ragu. We enjoyed the carpaccio; it tasted great and was well seasoned. However, the cacio e pepe didn’t taste very peppery, and it was lukewarm compared to the mafaldine, which came out at the same time. I had higher expectations for the pastas and was slightly disappointed with how they turned out. The beef cheek ragu did grow on me by the end, but it still wasn’t anything outstanding.
- Berry n
Host welcomed us really warmly! We made a reservation for the patio at 11am. They had heaters outside, but it was still a bit chilly, so we asked if we could move inside and she was super nice and accommodating about it. …
- Savannah
Great food but not a busy place! The service was just ok, nothing bad just standard service. They have a lovely …
- Joanne
came during happy hour and the food was delicious. we ordered the saffron linguini and the nduja pizza, and i highly recommend both. …