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Lucky Strike Lanes

9720 98 Street Peace River AB T8S 1J3 · Food - General

4 inspections

  1. Monitoring Inspection

    1 infraction

    • 23. Is the facility maintained in a clean and sanitary condition?
      • There are no written procedures or records for cleaning and sanitizing the ice machine. Written sanitation procedures must be updated to include the ice maker and cleaning records must be kept up to date.May 13, 2026:Written cleaning records for ice-machine is available. However, there is no records for other cleaning activities. Operator was shown cleaning record template document on AHS- EPH website.Ensure cleaning records are maintained regularly with initials of the staff performing the cleaning activities.
  2. Risk Management Inspection

    1 infraction

    • 23. Is the facility maintained in a clean and sanitary condition?
      • There are no written procedures or records for cleaning and sanitizing the ice machine. Written sanitation procedures must be updated to include the ice maker and cleaning records must be kept up to date.
  3. Monitoring Inspection

    4 infractions

    • 09. Are chemicals stored and handled in a safe manner?
      • Sanitizer spray bottle was not labeled. Ensure all chemical containers are labeled.
    • 16. Is the facility free of unapproved animals, vermin and/or insects (unless noted elsewhere), and maintained to prevent the entry or harbourage of pests?
      • No written records have been started. Records must be kept and available for review.
    • 21. Is the facility properly constructed and maintained in a state of good repair to allow for the safe and sanitary handling of food?
      • Kitchen exhaust ventilation system was due for inspection and servicing in March 2025.
    • 23. Is the facility maintained in a clean and sanitary condition?
      • There are no written procedures or records for cleaning and sanitizing the ice machine. Written sanitation procedures must be updated to include the ice maker and cleaning records must be kept up to date.
  4. Initial Inspection

    1 infraction

    • 21. Is the facility properly constructed and maintained in a state of good repair to allow for the safe and sanitary handling of food?
      • Some tiles and coving are missing. Replace coving and tiles.