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Luke's European Style Market

29 Main St, Athens Ontario K0E 1B0 · Year-Round Food Premises

1 inspection

  1. Routine

    5 infractions

    • Walls and ceilings or rooms and passageways are readily cleanable, and maintained in a clean and sanitary condition
    • Handwashing stations are conveniently accessible, maintained and adequately supplied
    • Refrigerated space is adequate for the storage of potentially hazardous food
    • Food premise is kept free of conditions that lead to the harbouring or breeding of pests
    • Potentially hazardous foods are distributed, maintained, stored, transported, displayed, sold and offered for sale at internal temperatures of 4°C or lower, or 60°C or higher