Lyndhurst Post
416 Lyndurst Rd, Lyndhurst Ontario K0E 1N0 · Seasonal Food Premises (<6 mo)
1 inspection
- Routine
6 infractions
- Potable hot and cold running water provided
- Equipment and utensils are corrosion-resistant and non-toxic
- Use non-corrosion resistant utensils in contact with food. O. Reg. 493/17, clause 8 (2) (a)
- Utensils are sanitized using an approved method
- Sanitize utensils using agent for which test reagent not readily available. O. Reg. 493/17, subclause 19 (e) (iii)
- Sanitary facilities are sanitary, properly equipped and in good repair
- Operate food premise — fail to equip sanitary facility with soap or detergent. O. Reg. 493/17, clause 25 (3) (d)
- Potentially hazardous foods are distributed, maintained, stored, transported, displayed, sold and offered for sale at internal temperatures of 4°C or lower, or 60°C or higher
- Store potentially hazardous foods at internal temperature between 4°C and 60°C. O. Reg. 493/17, subsection 27 (1)
- At least one certified food handler is on site while the premise is operating
- Fail to ensure completion of food handling training by food handler or supervisor. O. Reg. 493/17, s. 32