MACKER SEAFOOD
141 BAY ST, DAYTONA BEACH, FL 32114 · Permanent Food Service
2 inspections
- Routine - Food
5 infractions
- 23: Non-food contact surfaces clean
- 36: Floors, walls, ceilings and attached equipment properly constructed and clean; rooms and equipment properly vented
- 36: Floors, walls, ceilings and attached equipment properly constructed and clean; rooms and equipment properly vented
- 42: Cleaning and maintenance equipment
- 51: Other conditions sanitary and safe operation
- Routine - Food
9 infractions
- 03: Time and Temperature Control – potentially hazardous/time/temperature control for safety foods (PH/TCS)
- Risk factor
- 12: Hands washed and clean, good hygienic practices, eating/drinking/smoking
- Risk factor
- 23: Non-food contact surfaces clean
- 35: No presence or breeding of insects/rodents/pests; no live animals, outer openings protected from insects/pests, rodent proof
- Primary concern
- 35: No presence or breeding of insects/rodents/pests; no live animals, outer openings protected from insects/pests, rodent proof
- Primary concern
- 36: Floors, walls, ceilings and attached equipment properly constructed and clean; rooms and equipment properly vented
- 36: Floors, walls, ceilings and attached equipment properly constructed and clean; rooms and equipment properly vented
- 42: Cleaning and maintenance equipment
- 51: Other conditions sanitary and safe operation
- 03: Time and Temperature Control – potentially hazardous/time/temperature control for safety foods (PH/TCS)