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MADISON HANAN, INC.

4047 W MADISON ST, CHICAGO, IL 60624 · Grocery Store

4 inspections

  1. Canvass

    0 infractions

  2. License Re-Inspection

    4 infractions

    • 38. INSECTS, RODENTS, & ANIMALS NOT PRESENT
      • FOUND 1/4 INCH GAP UNDER ENTRANCE DOOR. MUST PROVIDE CLOSED TIGHT FITTING DOOR TO PREVENT PEST ENTRY.
    • 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
      • FOUND CARPETING THROUGHOUT FACILITY. NOTED CARPET UNDER 3 COMPARTMENT SINK AND HANDWASHING SINK IN FRONT DISHWASHING AREA. CARPETING MAY NOT BE INSTALLED AS A FLOOR COVERING IN FOOD PREPARATION AREAS, WALK- IN REFRIGERATOR AND WAREWASHING AREAS. INSTRUCTED TO REMOVE. ALSO NOTED CARPETING NOT SECURELY ATTACHED TO WALL THROUGHOUT FACILITY.
    • 56. ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED
      • FOUND LIGHTS LOCATED IN REAR AREA BURNT OUT. MUST REPLACE.
    • 56. ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED
      • FOUND NO SHIELDS ON LIGHT THROUGHOUT FACILITY. MUST PROVIDE.
  3. License

    11 infractions

    • 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE
      • FOUND HANDWASHING SINK WATER TEMPERATURE AT 50FLOCATED IN UNISEX WASHROOM. MUST PROVIDE A MINNIMUM HOT WATER TEMPERATURE OF 100F AT ALL TIMES AT HANDWASHING SINK. INSTRUCTED TO PROVIDE. PRIORITY.
    • 38. INSECTS, RODENTS, & ANIMALS NOT PRESENT
      • FOUND 1/4 INCH GAP UNDER ENTRANCE DOOR. MUST PROVIDE CLOSED TIGHT FITTING DOOR TO PREVENT PEST ENTRY.
    • 39. CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY
      • FOUND EXPOSED DISHWASHING AREA/FOOD PREPERATION AREA. MUST PROVIDE PERMANENT BARRIER TO PREVENT ENVIORMRNTAL CONTAMINATION. PRIORITY FOUNDATION VIOLATION
    • 49. NON-FOOD/FOOD CONTACT SURFACES CLEAN
      • FOUND AN EXCESSIVE ACCUMILATION OF FOOD DESBRIS AND DURT THROUGHOUT 6 DOOR REACH IN COOLER LOCATED TO THE LEFT OF ENTRANCE DOOR. INSTRUCTED MANAGER TO CLEAN SANITIZE AND MAINTAIN.
    • 51. PLUMBING INSTALLED; PROPER BACKFLOW DEVICES
      • FOUND NO SERVICE SINK ON SITE. INSTRUCTED MANAGER TO PROVIDE.
    • 51. PLUMBING INSTALLED; PROPER BACKFLOW DEVICES
      • FOUND NO AIR GAP BETWEEN 3 COMPARTMENT SINK DRAIN PIPE AND FLOOR DRAIN. MUST PROVIDE A MINNIMUM AIR GAP OF 1 INCH. INSTRUCTED TO PROVIDE. PRIORITY VIOLATION. 7-38-030(C).
    • 53. TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED
      • FOUND UNCOVERED GARBAGE RECEPTACLE LOCATED IN UNISEX WASHROOM. MUST PROVIDE COVERED GARBAGE RECEPTACLE.
    • 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
      • FOUND CARPETING THROUGHOUT FACILITY. NOTED CARPET UNDER 3 COMPARTMENT SINK AND HANDWASHING SINK IN FRONT DISHWASHING AREA. CARPETING MAY NOT BE INSTALLED AS A FLOOR COVERING IN FOOD PREPARATION AREAS, WALK- IN REFRIGERATOR AND WAREWASHING AREAS. INSTRUCTED TO REMOVE. ALSO NOTED CARPETING NOT SECURELY ATTACHED TO WALL THROUGHOUT FACILITY.
    • 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
      • FOUND CARPETING THROUGHOUT FACILITY FILLED WITH AN EXCESSIVE AMOUNT OF DEBRIS. ALSO NOTED CARPET FILLED WITH BLACK STAINS THROUGHOUT FACILITY.MUST CLEAN SANITIZE AND MAINTAIN.
    • 56. ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED
      • FOUND LIGHTS LOCATED IN REAR AREA BURNT OUT. MUST REPLACE.
    • 56. ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED
      • FOUND NO SHIELDS ON LIGHT THROUGHOUT FACILITY. MUST PROVIDE.
  4. License

    0 infractions