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Magnolia Banquet Hall - Bar

900 - 5075 Falconridge Boulevard NE Calgary AB T3J 3K9 · Food - General

5 inspections

  1. Risk Management Inspection

    0 infractions

  2. Monitoring Inspection

    2 infractions

    • 12. Are there adequate and properly operating dish washing facilities to effectively clean and sanitize equipment and utensils (unless noted elsewhere)(Non-Critical)?
      • Chlorine test strips were not available to test chlorine concentration in dishwasher.
    • 13. Are properly operating hand washing sink(s) accessible to food handlers, located in suitable areas, and stocked with appropriate hand washing supplies?
      • Hand washing sink did not have soap and paper towel available.
  3. Initial Inspection

    0 infractions

  4. Demand Inspection

    3 infractions

    • 04. Does the operator use approved methods for cleaning and sanitizing equipment, utensils, and surfaces?
      • A surface sanitizer was not prepared at the time of inspection.Obtain an approved surface sanitizer.
    • 13. Are properly operating hand washing sink(s) accessible to food handlers, located in suitable areas, and stocked with appropriate hand washing supplies?
      • Please obtain paper towel supplied in a dispenser at all handsinks.
    • 21. Is the facility properly constructed and maintained in a state of good repair to allow for the safe and sanitary handling of food?
      • 1. Finish the dishwashing area surfaces. 2. Finish the raw wood beams and wall underneath the bar counter in the Jasmine Hall and Magnolia Ball room.
  5. Demand Inspection

    4 infractions

    • 04. Does the operator use approved methods for cleaning and sanitizing equipment, utensils, and surfaces?
      • A surface sanitizer was not prepared at the time of inspection.Obtain an approved surface sanitizer.
    • 13. Are properly operating hand washing sink(s) accessible to food handlers, located in suitable areas, and stocked with appropriate hand washing supplies?
      • Please obtain paper towel supplied in a dispenser at all handsinks.
    • 16. Is the facility free of unapproved animals, vermin and/or insects (unless noted elsewhere), and maintained to prevent the entry or harbourage of pests?
      • There were mice droppings underneath the Magnolia Ball Room bar sinks.Thoroughly clean this area. Ensure that the proper pest control measures are in place.
    • 21. Is the facility properly constructed and maintained in a state of good repair to allow for the safe and sanitary handling of food?
      • 1. Finish the dishwashing area surfaces. 2. Finish the raw wood beams and wall underneath the bar counter in the Jasmine Hall and Magnolia Ball room.