Manatokan Oilfield Services - Food

SW 16-77-8W4 Conklin AB T0P 1H0 · Food - General

3 inspections

1. Risk Management InspectionDec 1, 2025

   1 infraction

   • 21. Is the facility properly constructed and maintained in a state of good repair to allow for the safe and sanitary handling of food?
     • The flooring in front of the dishwasher was observed to be damaged and uneven, with visible chips.Ensure that the flooring be repaired or replaced to have a smooth, durable, and easily cleanable surface.
2. Demand InspectionNov 13, 2025

   2 infractions

   • 21. Is the facility properly constructed and maintained in a state of good repair to allow for the safe and sanitary handling of food?
     • The flooring in front of the dishwasher was observed to be damaged and uneven, with visible chips.Ensure that the flooring be repaired or replaced to have a smooth, durable, and easily cleanable surface.
   • 21. Is the facility properly constructed and maintained in a state of good repair to allow for the safe and sanitary handling of food?
     • 1. There are several uncovered lights in the dining room area2. Lighting levels throughout the dining and storage area are dim and do not adequately light up all areas of the roomPlease ensure all lights are covered and that lighting levels adequately light up all corners of the room. This helps to facilitate cleaning.
3. Initial InspectionOct 1, 2025

   1 infraction

   • 21. Is the facility properly constructed and maintained in a state of good repair to allow for the safe and sanitary handling of food?
     • 1. The ceiling light above the dining area was missing its cover, and a light bulb in the food preparation area lacked a protective shield.Ensure to install shatterproof covers on all exposed lighting fixtures or replace them with shatterproof LED lights.2. The flooring in front of the dishwasher was observed to be damaged and uneven, with visible chips.Ensure that the flooring be repaired or replaced to have a smooth, durable, and easily cleanable surface.