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Market by the Falls

202 Main St W, Box 158 Otterville ON N0J 1R0 · Convenience / Variety

4 inspections

  1. Required

    3 infractions

    • Food premises provided with adequate access to potable water
      • provide hot and cold running water under pressure in areas where food is processed, prepared or manufactured or where utensils are cleaned
    • Acceptable sanitizing method and testing
      • provide a test reagent for determining the concentration of sanitizer where the sanitizing operation takes place
    • Storage of food
      • ensure refrigeration or hot-holding equipment used to store potentially hazardous foods contain indicating easy-to-read thermometers
  2. Required

    0 infractions

  3. Required

    3 infractions

    • Acceptable sanitizing method and testing
      • ensure that the method of sanitization is appropriate.
    • Temperature control for storage of potentially hazardous foods
      • ensure potentially hazardous foods are stored at 4°C and lower
    • Storage of food
      • ensure refrigeration or hot-holding equipment used to store potentially hazardous foods contain indicating easy-to-read thermometers
  4. Required

    0 infractions