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MARY BROWNS CHICKEN

86 BAYSIDE, PAQTNKEK-NIKTUEK 23 · Food Establishment

3 inspections

  1. Inspection

    0 infractions

  2. Inspection

    1 infraction

    • 19(2)(b) A food establishment must provide all of the following in accordance with applicable legislation or as considered acceptable by the Administrator: (b) adequately designed and appropriately located hand-washing facilities;
      • Operator must ensure that the handwashing station has a plumbed hot and cold running water sink.
  3. Inspection

    0 infractions