MAX'S RESTAURANT PREP

1290 E FLAMINGO, Las Vegas, NV 89119 · Restaurant (Special Kitchen)

13 inspections

1. Re-inspectionMar 26, 2026

   2 infractions

   • 8078379: Food protected from potential cross-contamination.
     • 3 demerits
   • 8078395: Physical facility in sound condition and maintained.
2. Routine InspectionMar 17, 2026

   7 infractions

   • 8078372: Chemicals properly identified, stored, and used.
     • 3 demerits
   • 8078373: Operating within the parameters of the health permit. Compliance with Time as a Public Health Control, waiver, specialized process, and Hazard Analysis Critical Control Point (HACCP) plan.
     • 5 demerits
   • 8078374: Effective pest control measures. Animals restricted as required.
     • 3 demerits
   • 8078395: Physical facility in sound condition and maintained.
   • 8078399: Signs and certifications as required.
   • 8078403: TCS food at proper temperatures.
     • 5 demerits
   • 8078407: TCS food thawed and cooled using proper methods. Fruits and vegetables washed prior to preparation or service.
     • 3 demerits
3. Re-inspectionOct 29, 2025

   1 infraction

   • 8078376: Food contact surfaces of equipment properly cleaned and sanitized. Sanitizer solution provided and maintained as required.
     • 3 demerits
4. Routine InspectionOct 16, 2025

   10 infractions

   • 8078375: Equipment approved, properly designed, maintained, and operated.
     • 3 demerits
   • 8078376: Food contact surfaces of equipment properly cleaned and sanitized. Sanitizer solution provided and maintained as required.
     • 3 demerits
   • 8078379: Food protected from potential cross-contamination.
     • 3 demerits
   • 8078380: Food wholesome; not spoiled, contaminated, or adulterated.
     • 5 demerits
   • 8078395: Physical facility in sound condition and maintained.
   • 8078400: Single-use/single-service items properly used.
     • 3 demerits
   • 8078403: TCS food at proper temperatures.
     • 5 demerits
   • 8078405: TCS food labeled and dated as required. Food sold for offsite consumption labeled properly. Records, logs, policies, and procedures maintained and available when required.
     • 3 demerits
   • 8078407: TCS food thawed and cooled using proper methods. Fruits and vegetables washed prior to preparation or service.
     • 3 demerits
   • 8078408: Thermometers provided and accurate.
     • 3 demerits
5. Re-inspectionJun 9, 2025

   2 infractions

   • 8078400: Single-use/single-service items properly used.
     • 3 demerits
   • 8078405: TCS food labeled and dated as required. Food sold for offsite consumption labeled properly. Records, logs, policies, and procedures maintained and available when required.
     • 3 demerits
6. Routine InspectionMay 29, 2025

   10 infractions

   • 8078371: Adequate handwashing sinks stocked and accessible.
     • 3 demerits
   • 8078374: Effective pest control measures. Animals restricted as required.
     • 3 demerits
   • 8078376: Food contact surfaces of equipment properly cleaned and sanitized. Sanitizer solution provided and maintained as required.
     • 3 demerits
   • 8078379: Food protected from potential cross-contamination.
     • 3 demerits
   • 8078390: Non-TCS food labeled and within shelf-life. Food stored off the floor. Proper retail storage of chemicals.
   • 8078394: Personal cleanliness maintained. Personal effects properly stored.
   • 8078395: Physical facility in sound condition and maintained.
   • 8078399: Signs and certifications as required.
   • 8078405: TCS food labeled and dated as required. Food sold for offsite consumption labeled properly. Records, logs, policies, and procedures maintained and available when required.
     • 3 demerits
   • 8078407: TCS food thawed and cooled using proper methods. Fruits and vegetables washed prior to preparation or service.
     • 3 demerits
7. Routine InspectionSep 10, 2024

   4 infractions

   • 8078379: Food protected from potential cross-contamination.
     • 3 demerits
   • 8078391: Nonfood contact surfaces and equipment properly constructed, installed, maintained, and clean.
   • 8078395: Physical facility in sound condition and maintained.
   • 8078403: TCS food at proper temperatures.
     • 5 demerits
8. Routine InspectionJan 30, 2024

   1 infraction

   • 8078406: TCS food properly cooled.
     • 5 demerits
9. Routine InspectionJun 5, 2023

   3 infractions

   • 8078376: Food contact surfaces of equipment properly cleaned and sanitized. Sanitizer solution provided and maintained as required.
     • 3 demerits
   • 8078391: Nonfood contact surfaces and equipment properly constructed, installed, maintained, and clean.
   • 8080495: Person in charge present, demonstrates knowledge, and performs duties. Effective employee health policy. Mandated certification and food handler card as required.
     • 3 demerits
10. Routine InspectionDec 8, 2022

    4 infractions

    • 76434: Kitchenware and food contact surfaces of equipment properly washed, rinsed, sanitized and air dried. Equipment for warewashing operated and maintained. Sanitizer solution provided and maintained as required.
      • 3 demerits
    • 76457: Food protected from potential contamination during storage and preparation.
      • 3 demerits
    • 76458: Handwashing facilities adequate in number, stocked, accessible, and limited to handwashing only.
      • 3 demerits
    • 93149: Facility in sound condition and maintained (floors, walls, ceilings, plumbing, lighting, ventilation, etc.).
11. Re-inspectionMar 23, 2022

    2 infractions

    • 76408: Food protected from potential contamination by employees and consumers.
      • 3 demerits
    • 76433: Handwashing (as required, when required, proper glove use, no bare hand contact of ready to eat foods). Foodhandler health restrictions as required.
      • 5 demerits
12. Routine InspectionMar 7, 2022

    6 infractions

    • 76378: Hot and cold holding equipment present; properly designed, maintained and operated.
      • 3 demerits
    • 76383: PHF/TCSs properly thawed. Fruits and vegetables washed prior to preparation or service.
      • 3 demerits
    • 76434: Kitchenware and food contact surfaces of equipment properly washed, rinsed, sanitized and air dried. Equipment for warewashing operated and maintained. Sanitizer solution provided and maintained as required.
      • 3 demerits
    • 76443: PHF/TCSs properly cooled.
      • 5 demerits
    • 76457: Food protected from potential contamination during storage and preparation.
      • 3 demerits
    • 93149: Facility in sound condition and maintained (floors, walls, ceilings, plumbing, lighting, ventilation, etc.).
13. Routine InspectionMar 1, 2021

    4 infractions

    • 76383: PHF/TCSs properly thawed. Fruits and vegetables washed prior to preparation or service.
      • 3 demerits
    • 76443: PHF/TCSs properly cooled.
      • 5 demerits
    • 93149: Facility in sound condition and maintained (floors, walls, ceilings, plumbing, lighting, ventilation, etc.).
    • 93153: Nonfood contact surfaces and equipment properly constructed, installed, maintained and clean.