MAYFIELD HIGH SCHOOL

27 SCHOOL STREET, MAYFIELD, NY 12117 · Restaurant (School K-12 Food Service)

49 inspections

1. InspectionFeb 10, 2026

   0 infractions

2. InspectionSep 18, 2025

   0 infractions

3. InspectionMar 20, 2025

   1 infraction

   • 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
     • Not Critical Violation
4. InspectionSep 19, 2024

   0 infractions

5. InspectionMar 6, 2024

   0 infractions

6. InspectionOct 13, 2023

   1 infraction

   • 9B: Tobacco is used; eating, drinking in food preparation, dishwashing food storage areas
     • Not Critical Violation
7. InspectionFeb 2, 2023

   2 infractions

   • 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
     • Not Critical Violation
   • 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
     • Not Critical Violation
8. InspectionOct 20, 2022

   2 infractions

   • 15C: Premises littered, unnecessary equipment and article present, living quarters no completely separated for food service operations, live animals, birds and pets not excluded
     • Not Critical Violation
   • 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
     • Not Critical Violation
9. InspectionApr 5, 2022

   1 infraction

   • 11D: Non food contact surfaces of equipment not clean
     • Not Critical Violation
10. InspectionOct 20, 2021

    0 infractions

11. InspectionMay 19, 2021

    1 infraction

    • 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained
      • Not Critical Violation
12. InspectionOct 30, 2020

    0 infractions

13. InspectionOct 29, 2019

    0 infractions

14. InspectionApr 30, 2019

    0 infractions

15. InspectionOct 4, 2018

    0 infractions

16. InspectionMar 5, 2018

    1 infraction

    • 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
      • Not Critical Violation
17. InspectionSep 19, 2017

    0 infractions

18. InspectionJan 19, 2017

    2 infractions

    • 11D: Non food contact surfaces of equipment not clean
      • Not Critical Violation
    • 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
      • Not Critical Violation
19. InspectionSep 12, 2016

    0 infractions

20. InspectionJan 15, 2016

    1 infraction

    • 11D: Non food contact surfaces of equipment not clean
      • Not Critical Violation
21. InspectionOct 23, 2015

    0 infractions

22. InspectionJan 16, 2015

    0 infractions

23. InspectionApr 4, 2014

    1 infraction

    • 15C: Premises littered, unnecessary equipment and article present, living quarters no completely separated for food service operations, live animals, birds and pets not excluded
      • Not Critical Violation
24. InspectionApr 30, 2013

    1 infraction

    • 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
      • Not Critical Violation
25. InspectionMar 13, 2012

    1 infraction

    • 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred
      • Not Critical Violation
26. InspectionMay 3, 2011

    1 infraction

    • 12A: Hot, cold running water not provided, pressure inadequate
      • Not Critical Violation
27. InspectionSep 29, 2010

    0 infractions

28. InspectionJan 15, 2010

    0 infractions

29. InspectionSep 14, 2009

    0 infractions

30. InspectionJan 27, 2009

    0 infractions

31. InspectionSep 23, 2008

    1 infraction

    • 2C: Cooked or prepared foods are subject to cross-contamination from raw foods.
      • Critical Violation
32. InspectionApr 22, 2008

    2 infractions

    • 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions
      • Not Critical Violation
    • 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
      • Not Critical Violation
33. InspectionNov 26, 2007

    0 infractions

34. InspectionJan 11, 2007

    0 infractions

35. InspectionNov 14, 2006

    0 infractions

36. InspectionMar 30, 2006

    0 infractions

37. InspectionNov 4, 2005

    0 infractions

38. InspectionFeb 16, 2005

    0 infractions

39. InspectionOct 14, 2004

    0 infractions

40. InspectionFeb 24, 2004

    0 infractions

41. InspectionOct 21, 2003

    0 infractions

42. InspectionMar 18, 2003

    0 infractions

43. InspectionOct 31, 2002

    0 infractions

44. InspectionMar 14, 2002

    0 infractions

45. InspectionOct 30, 2001

    0 infractions

46. InspectionJan 11, 2001

    0 infractions

47. InspectionNov 1, 1999

    0 infractions

48. InspectionNov 12, 1998

    0 infractions

49. InspectionApr 3, 1998

    0 infractions