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McDonald's 40777

293097 Crossiron Lane Rocky View County AB T4A 0V1 · Food - General

Inspection summary

McDonald's 40777 has been inspected 5 times by Alberta Health Services (Environmental Public Health) since June 24, 2025. The most recent inspection, on July 16, 2026, recorded 1 infraction.

2 of 5 inspections on record found no infractions at all. In the past 12 months there were 2 inspections with 2 infractions recorded. All recorded findings relate to upkeep, equipment or paperwork rather than direct food-handling risks.

The number of infractions per inspection has stayed roughly the same over time.

What these findings mean

Health authorities word their violations differently, so we group them by what they mean for food safety. Higher-risk findings are the ones inspectors treat as critical, because they can directly make someone sick.

  • Building, plumbing and upkeepLower risk

    Floors, walls and ceilings must be smooth and clean, with working lighting, ventilation, plumbing, hot and cold water, and washrooms. These are rarely an immediate food-safety risk on their own, but persistent problems can lead to pest or sanitation issues.

    Recorded 3 times across 3 separate inspections, most recently on July 16, 2026. For example: Is the facility maintained in a clean and sanitary condition?

  • Permits, records and postingLower risk

    Operating permits, required signage, written procedures and logs. These findings are administrative: the documentation was missing or out of date at the time of inspection.

    Recorded once on June 24, 2025. For example: Does the facility have a valid permit and does the facility operate in compliance with the conditions of that permit, or is the facility awaiting approval prior to operation?

About this data

These results come from Alberta Health Services (Environmental Public Health), which inspects food premises and other public facilities in this area. We republish the authority's public disclosure data and refresh it regularly; the official record is the final word.

5 inspections

  1. Demand Inspection

    1 infraction

    • 23. Is the facility maintained in a clean and sanitary condition?
      • Hard to reach areas in the dry storage has dust and debris built up. Ensure this is cleaned up to prevent pest harbourage.
  2. Demand Inspection

    1 infraction

    • 23. Is the facility maintained in a clean and sanitary condition?
      • Hard to reach areas in the dry storage has dust and debris built up. Ensure this is cleaned up to prevent pest harbourage.
  3. Demand Inspection

    0 infractions

  4. Risk Management Inspection

    0 infractions

  5. Initial Inspection

    2 infractions

    • 19. Does the facility have a valid permit and does the facility operate in compliance with the conditions of that permit, or is the facility awaiting approval prior to operation?
      • **CORRECTED**1. Facility underwent a change of ownership on June 9 and did not apply for a new food handling permit. Application provided to Owner.
    • 23. Is the facility maintained in a clean and sanitary condition?
      • 1. Grease observed on floor underneath chicken and french fry fryer. Informed by staff areas are cleaned on Sunday or Mondays. COMPLETE THE FOLLOWING:1. Please clean areas noted above.
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