McDonald's 41359
16705 71 Street NW Edmonton AB T5Z 0G9 · Food - General
Inspection summary
McDonald's 41359 has been inspected 3 times by Alberta Health Services (Environmental Public Health) since July 29, 2025. The most recent inspection, on September 9, 2026, found no infractions.
2 of 3 inspections on record found no infractions at all. In the past 12 months there were 2 inspections with 2 infractions recorded. All recorded findings relate to upkeep, equipment or paperwork rather than direct food-handling risks.
What these findings mean
Health authorities word their violations differently, so we group them by what they mean for food safety. Higher-risk findings are the ones inspectors treat as critical, because they can directly make someone sick.
Equipment and utensilsLower risk
Equipment has to be built from cleanable materials, kept in good repair and stored properly. These findings are mostly about upkeep, like a cracked shelf, a worn gasket or utensils stored the wrong way. They are generally lower risk but show how well the kitchen is maintained.
Recorded once on August 11, 2026. For example:
Are utensils and equipment maintained in a condition and a manner that ensures the safe handling of food?
Other findingsLower risk
Findings that do not fit the categories above, such as follow-ups that confirm an earlier violation was corrected, or requirements specific to this type of facility.
Recorded once on August 11, 2026. For example:
Are general nuisance conditions, other than those noted in other violations, being prevented at this food facility (Non-Critical)?
About this data
These results come from Alberta Health Services (Environmental Public Health), which inspects food premises and other public facilities in this area. We republish the authority's public disclosure data and refresh it regularly; the official record is the final word.
3 inspections
- Risk Management Inspection
0 infractions
- Monitoring Inspection
2 infractions
- 18. Are general nuisance conditions, other than those noted in other violations, being prevented at this food facility (Non-Critical)?
- - All hand sinks were stocked; however, a paper towel roll for hand drying was placed near the paper towel dispenser in the washroom. Please ensure that the roll is contained and protected from contamination. Corrected onsite.- An outdoor sign was stored near a rack with washed tomatoes. Please relocate. Corrected onsite.
- 22. Are utensils and equipment maintained in a condition and a manner that ensures the safe handling of food?
- A leak and ice buildup noted in the walk-in freezer near the fans. Please repair.
- 18. Are general nuisance conditions, other than those noted in other violations, being prevented at this food facility (Non-Critical)?
- Initial Inspection
0 infractions