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MCDONALDS #7069

6420 S CICERO AVE, CHICAGO, IL 60638 · Restaurant

13 inspections

  1. Canvass

    0 infractions

  2. Complaint

    1 infraction

    • 35. WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
      • OBSERVED COUPLE WATER DAMAGED CEILING TILES IN THE DINING AREA AT THIS TIME, INSTRUCTED TO REPLACE.
  3. Complaint

    1 infraction

    • 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
      • OBSERVED THE FOLLOWING NOT CLEAN, INTERIOR OF FISH FRYER DOOR, INSTRUCTED TO CLEAN. ALSO COFFEE MACHINE ABOVE COFFEE BASKET AND THE FRONT PREP AREA DRIP TRAYS, INSTRUCTED TO CLEAN AND SANITIZE.
  4. Canvass Re-Inspection

    2 infractions

    • 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED
      • INSTRUCTED TO PROVIDE AND MAINTAIN COVERS TO THE ICE BINS IN THE FRONT PREP AREA.
    • 35. WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
      • INSTRUCTED TO SEAL AROUND ALL PIPES AND CONDUITS IN THE PREP AND STORAGE AREA.
  5. Canvass

    8 infractions

    • 6. HANDS WASHED AND CLEANED, GOOD HYGIENIC PRACTICES; NO BARE HAND CONTACT WITH READY-TO-EAT FOODS.
      • POOR HYGIENIC PRACTICES: OBSERVED FEMALE EMPLOYEE ENTER PREP AREA, USE HAND SANITIZER AND PROCEEDED TO PUT ON GLOVES AND HANDLE FOOD. ALSO, OBSERVED FEMALE EMPLOYEE TAKE OFF GLOVES, USE A SOILED WASH CLOTH TO WIPE HANDS THEN GRABBED SOME GLOVES AND PUT THEM ON. ANOTHER FEMALE EMPLOYEE ADJUSTED HER GLASSES WHILE WEARING GLOVES AND BEGAN HANDLING FOOD. INSTRUCTED TO PROPERLY WASH HANDS PER CITY CODE WHEN TOUCHING BODY, HANDLING MONEY, CHANGING GLOVES, MULTI-TASKING, ETC. CRITICAL VIOLATION 7-38-010(A)
    • 29. PREVIOUS MINOR VIOLATION(S) CORRECTED 7-42-090
      • PREVIOUS MINOR VIOLATIONS FROM REPORT #1321499 DATED JANUARY 23, 2013 NOT CORRECTED AND/OR MAINTAINED. INSTRUCTED TO CORRECT AND MAINTAIN: 33-THE FOLLOWING IN NEED OF CLEANING: ALL DRINK DISPENSORS, INTERIOR OF ICE MACHINE, INTERIOR OF REACH IN COOLERS, AND ALL COOKING EQUIPMENT. MUST CLEAN TO REMOVE ALL BUILD UP OF FOOD AND GREASE. MUST CORRECT AND MAINTAIN AT ALL TIMES. 34-FLOORS THROUGH OUT PREP AREA IN NEED OF REGROUTING TO ELIMINATE ALL BUILD UP OF FOOD AND WATER. MUST CORRECT AND MAINTAIN AT ALL TIMES. 35-CEILING TILES PEELING IN POOR REPAIR. MUST REPLACE AND MAINTAIN AT ALL TIMES. SERIOUS VIOLATION 7-42-090
    • 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED
      • INSTRUCTED TO RECAULK AROUND THE EXPOSED HAND WASHING SINK IN THE PREP AREA.
    • 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED
      • INSTRUCTED TO PROVIDE AND MAINTAIN COVERS TO THE ICE BINS IN THE FRONT PREP AREA.
    • 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
      • INSTRUCTED TO DETAIL CLEAN AND MAINTAIN FLOORS IN ALL CORNERS AND UNDER/AROUND ALL HEAVY EQUIPMENT.
    • 35. WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
      • INSTRUCTED TO CLEAN AND MAINTAIN THE VENTS IN THE PLAY AREA.
    • 35. WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
      • INSTRUCTED TO SEAL AROUND ALL PIPES AND CONDUITS IN THE PREP AND STORAGE AREA. ALSO, MUST FIX AND MAINTAIN THE DAMAGED WALL BEHIND THE WASHING MACHINE IN THE REAR AREA.
    • 42. APPROPRIATE METHOD OF HANDLING OF FOOD (ICE) HAIR RESTRAINTS AND CLEAN APPAREL WORN
      • INSTRUCTED ALL FOOD HANDLERS MUST WEAR A HAIR RESTRAINT.
  6. Complaint Re-Inspection

    5 infractions

    • 31. CLEAN MULTI-USE UTENSILS AND SINGLE SERVICE ARTICLES PROPERLY STORED: NO REUSE OF SINGLE SERVICE ARTICLES
      • ALL MULTI USE UTENSILS MUST BE WASHED, RINSED, SANITIZED AND STORED IN A CLEAN SANITIZED CONTAINER. MUST CORRECT AND MAINTAIN AT ALL TIMES
    • 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
      • THE FOLLOWING IN NEED OF CLEANING: ALL DRINK DISPENSORS, INTERIOR OF ICE MACHINE, INTERIOR OF REACH IN COOLERS, AND ALL COOKING EQUIPMENT. MUST CLEAN TO REMOVE ALL BUILD UP OF FOOD AND GREASE. MUST CORRECT AND MAINTAIN AT ALL TIMES.
    • 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
      • FLOORS THROUGH OUT PREP AREA IN NEED OF REGROUTING TO ELIMINATE ALL BUILD UP OF FOOD AND WATER. MUST CORRECT AND MAINTAIN AT ALL TIMES
    • 35. WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
      • CEILING TILES PEELING IN POOR REPAIR. MUST REPLACE AND MAINTAIN AT ALL TIMES.
    • 38. VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED
      • LEAKS AT 3 COMPARTMENT SINK IN NEED OF REPAIR. LEAK AT P-TRAP, AND LEAKS AT FAUCETS. MUST CORRECT AND MAINTAINAT ALL TIMES
  7. Short Form Fire-Complaint

    6 infractions

    • 16. FOOD PROTECTED DURING STORAGE, PREPARATION, DISPLAY, SERVICE AND TRANSPORTATION
      • FOOD NOT PROTECTED DURING PREPARATION, OBSERVED USING FRYER TO COOK FISH AND CHICKEN, WHICH IS DIRECTLY CONNECTED TO FIRE DAMAGED FRYERS THAT HAVE VISIBLY EXTENSIVE AND OPEN/EXPOSED FIRE DAMAGE (BLACK TOXIC APPEARING SUBSTANCE) AT SAME. ANSEL SYSTEM ALSO RELEASED AT SAME UNIT AFTER FIRE OCCURED. UNIT HAS EXTENSIVE DAMAGE BEYOND REPAIR. UNIT TAGGED AT THIS TIME AND INSTD NOT TO USE. CITATION ISSUED 7-38-005A SERIOUS. INSTD TO CONTACT HEALT DEPT WHEN UNIT REPLACED.
    • 31. CLEAN MULTI-USE UTENSILS AND SINGLE SERVICE ARTICLES PROPERLY STORED: NO REUSE OF SINGLE SERVICE ARTICLES
      • ALL MULTI USE UTENSILS MUST BE WASHED, RINSED, SANITIZED AND STORED IN A CLEAN SANITIZED CONTAINER. MUST CORRECT AND MAINTAIN AT ALL TIMES.
    • 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
      • THE FOLLOWING IN NEED OF CLEANING: ALL DRINK DISPENSORS, INTERIOR OF ICE MACHINE, INTERIOR OF REACH IN COOLERS, AND ALL COOKING EQUIPMENT. MUST CLEAN TO REMOVE ALL BUILD UP OF FOOD AND GREASE. MUST CORRECT AND MAINTAIN AT ALL TIMES.
    • 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
      • FLOORS THROUGH OUT PREP AREA IN NEED OF REGROUTING TO ELIMINATE ALL BUILD UP OF FOOD AND WATER. MUST CORRECT AND MAINTAIN AT ALL TIMES.
    • 35. WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
      • CEILING TILES PEELING IN POOR REPAIR. MUST REPLACE AND MAINTAIN AT ALL TIMES.
    • 38. VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED
      • LEAKS AT 3 COMPARTMENT SINK IN NEED OF REPAIR. LEAK AT P-TRAP, AND LEAKS AT FAUCETS. MUST CORRECT AND MAINTAINAT ALL TIMES.
  8. Canvass Re-Inspection

    5 infractions

    • 31. CLEAN MULTI-USE UTENSILS AND SINGLE SERVICE ARTICLES PROPERLY STORED: NO REUSE OF SINGLE SERVICE ARTICLES
      • ALL MULTI USE UTENSILS MUST BE WASHED, RINSED, SANITIZED AND STORED IN A CLEAN SANITIZED CONTAINER. MUST CORRECT AND MAINTAIN AT ALL TIMES.
    • 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
      • THE FOLLOWING IN NEED OF CLEANING: ALL DRINK DISPENSORS, INTERIOR OF ICE MACHINE, INTERIOR OF REACH IN COOLERS, AND ALL COOKING EQUIPMENT. MUST CLEAN TO REMOVE ALL BUILD UP OF FOOD AND GREASE. MUST CORRECT AND MAINTAIN AT ALL TIMES.
    • 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
      • FLOORS THROUGH OUT PREP AREA IN NEED OF REGROUTING TO ELIMINATE ALL BUILD UP OF FOOD AND WATER. MUST CORRECT AND MAINTAIN AT ALL TIMES.
    • 35. WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
      • CEILING TILES PEELING IN POOR REPAIR. MUST REPLACE AND MAINTAIN AT ALL TIMES.
    • 38. VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED
      • LEAKS AT 3 COMPARTMENT SINK IN NEED OF REPAIR. LEAK AT P-TRAP, AND LEAKS AT FAUCETS. MUST CORRECT AND MAINTAINAT ALL TIMES.
  9. Canvass

    8 infractions

    • 18. NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS
      • TWO OUTSIDE DOORS NOT RODENT PROOFED. 1-FRONT DOOR, 2-REAR BREAD DOOR NOT RODENT PROOFED. 1/4 IN GAP AT BOTTOM OF DOORS. MUST SEAL TO ELIMINATE OUTER OPENINGS FROM BEING UNPROTECTED. SERIOUS VIOLATION 7-38-020 CITATION ISSUED OUTER OPENINGS NOT PROTECTED.
    • 19. OUTSIDE GARBAGE WASTE GREASE AND STORAGE AREA; CLEAN, RODENT PROOF, ALL CONTAINERS COVERED
      • OUTSIDE GARBAGE AREA NOT MAINTAINED. 0PEN AND OVERFLOWING. LARGE PUDDLE OF WATER POOLING AT CAN AREA WITH STAGNATE WATER AND GREASE. FLIES BREEDING AT CAN AREA. MUST CORRECT AND MAINTAIN AT ALL TIMES. SERIOUS VIOLATION 7-38-020 CITATION ISSUED. OUTSIDE GARBAGE AREA NOT MAINTAINED.
    • 24. DISH WASHING FACILITIES: PROPERLY DESIGNED, CONSTRUCTED, MAINTAINED, INSTALLED, LOCATED AND OPERATED
      • THREE COMPARTMENT SINK IN POOR REPAIR. MECHANICAL STOPPERS IN SINK ARE NOT WORKING PROPERLY, COMPARTMENTS NOT ABLE TO BE SEALED TO FILL TO PROPERLY WASH RINSE AND SANITIZE. MUST CORRECT AND MAINTAIN AT ALL TIMES. SERIOUS VIOLATION 7-38-030 CITATION ISSUED. DISHWASHING FACILITIES NOT MAINTAINED.
    • 31. CLEAN MULTI-USE UTENSILS AND SINGLE SERVICE ARTICLES PROPERLY STORED: NO REUSE OF SINGLE SERVICE ARTICLES
      • ALL MULTI USE UTENSILS MUST BE WASHED, RINSED, SANITIZED AND STORED IN A CLEAN SANITIZED CONTAINER. MUST CORRECT AND MAINTAIN AT ALL TIMES.
    • 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
      • THE FOLLOWING IN NEED OF CLEANING: ALL DRINK DISPENSORS, INTERIOR OF ICE MACHINE, INTERIOR OF REACH IN COOLERS, AND ALL COOKING EQUIPMENT. MUST CLEAN TO REMOVE ALL BUILD UP OF FOOD AND GREASE. MUST CORRECT AND MAINTAIN AT ALL TIMES.
    • 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
      • FLOORS THROUGH OUT PREP AREA IN NEED OF REGROUTING TO ELIMINATE ALL BUILD UP OF FOOD AND WATER. MUST CORRECT AND MAINTAIN AT ALL TIMES.
    • 35. WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
      • CEILING TILES PEELING IN POOR REPAIR. MUST REPLACE AND MAINTAIN AT ALL TIMES.
    • 38. VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED
      • LEAKS AT 3 COMPARTMENT SINK IN NEED OF REPAIR. LEAK AT P-TRAP, AND LEAKS AT FAUCETS. MUST CORRECT AND MAINTAINAT ALL TIMES.
  10. Complaint Re-Inspection

    3 infractions

    • 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
      • ALL FOOD AND NON-FOOD CONTACT EQUIPMENT THRU-OUT NEEDS CLEANING, FREE OF DEBRIS, INCLUDING: INTERIOR BOTTOM OF FRYERS, UNUSED GRILL, COUNTERTOPS UNDERNEATH BEVERAGE STATION, BEVERAGE UNITS, CUP HOLDERS, INTERIOR/EXTERIOR OF ICE MACHINE. INSTD TO CLEAN AND MAINTAIN.
    • 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
      • INSTD TO HAVE FLOOR TILES IN REAR BY 3-COMPARTMENT SINK, SMOOTH, EVEN EASILY CLEANABLE SURFACE.
    • 35. WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
      • WALL BEHIND LAUNDRY UNITS AND ACROSS FROM 3-COMPARTMENT SINK IN POOR REPAIR, WALL PANELING BUCKLING, NOT TIGHT FITTING. INSTD TO REPAIR SAME AND HAVE WALLS SMOOTH, EVEN EASILY CLEANABLE SURFACE.
  11. Complaint

    8 infractions

    • 3. POTENTIALLY HAZARDOUS FOOD MEETS TEMPERATURE REQUIREMENT DURING STORAGE, PREPARATION DISPLAY AND SERVICE
      • THE FOLLOWING POTENTIALLY HAZARDOUS FOODS AT IMPROPER TEMPERATURES IN WALK-IN COOLER: CANADIAN BACON AT 53.1F, YOGURT AT 50.1F. APPROX 10LBS AND $50 VALUE. INSTD TO MAINTAIN PRODUCT TEMPERATURE OF 40F OR BELOW AT ALL TIMES. PRODUCT VOLUNTARILY DISPOSED OF AND DENATURED. CITATION ISSUED 7-38-005A CRITICAL.
    • 18. NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS
      • OBSERVED NUMBEROUS (OVER 30) LIVE SMALL FLIES AROUND COFFEE/BEVERAGE STATION, ON WALLS IN DRIVE-THRU AND IN REAR BY STORAGE AREA. INSTD TO CONTACT PEST CONTROL FOR SERVICE AND ELIMINATE FLIES. CITATION ISSUED 7-38-020 SERIOUS.
    • 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
      • ALL FOOD AND NON-FOOD CONTACT EQUIPMENT THRU-OUT NEEDS CLEANING, FREE OF DEBRIS, INCLUDING: INTERIOR BOTTOM OF FRYERS, UNUSED GRILL, COUNTERTOPS UNDERNEATH BEVERAGE STATION, BEVERAGE UNITS, CUP HOLDERS, INTERIOR/EXTERIOR OF ICE MACHINE. INSTD TO CLEAN AND MAINTAIN.
    • 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
      • REPLACE MISSING FLOOR TILES IN VARIOUS AREAS OF PREP AREA. STANDING WATER NOTED BEHIND LAUNDRY UNITS. INSTD TO KEEP FLOOR CLEAN AND DRY. WALK-IN COOLER FLOOR UNDER RACKS AND FLOOR UNDER HEAVY EQUIPMENT IN PREP AREA NOT CLEAN, EXCESSIVE FOOD DEBRIS. INSTD TO CLEAN AND MAINTAIN. FLOOR DRAINS THRU-OUT NOT CLEAN. CLEAN AND MAINTAIN.
    • 35. WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
      • WALL BEHIND LAUNDRY UNITS AND ACROSS FROM 3-COMPARTMENT SINK IN POOR REPAIR, HOLE IN WALL AND WALL PANELING BUCKLING, NOT TIGHT FITTING. INSTD TO REPAIR SAME AND HAVE WALLS SMOOTH, EVEN EASILY CLEANABLE SURFACE. INSTD TO REMOVE OLD CAULK, BLACK MOLDY SUBSTANCE BEHIND 3-COMPARTMENT SINK. LIGHTSHIELDS THRU-OUT NEED CLEANING.
    • 36. LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED
      • PROVIDE LIGHTSHIELD FOR WALK-IN FREEZER.
    • 38. VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED
      • LEAK UNDER 3-COMPARTMENT SINK. REPAIR SAME.
    • 41. PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED
      • CLUTTER IN STORAGE CLOSETS AND AROUND UTILITY SINKS. INSTD TO ORGANIZE AREAS AND KEEP SINKS CLEAR.
  12. Short Form Complaint

    4 infractions

    • 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
      • REPLACE MISSING FLOOR TILES BY 3-COMPARTMENT SINK
    • 35. WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
      • CLEAN LIGHTSHIELDS AND VENTS THRU-OUT. VENT BY DRIVE-THRU WITH EXCESSIVE DUST. CLEAN SAME. CRACKED LIGHTSHIELD IN PREP AREA. REPLACE
    • 38. VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED
      • ATTACHED CHEMICAL CONTAINERS AT 3-COMPARTMENT SINK LEAKING ON WALL. REPAIR SAME.
    • 40. REFRIGERATION AND METAL STEM THERMOMETERS PROVIDED AND CONSPICUOUS
      • THERMOMETERS MISSING INSIDE ALL COOLERS. PROVIDE SAME.
  13. Canvass

    5 infractions

    • 3. POTENTIALLY HAZARDOUS FOOD MEETS TEMPERATURE REQUIREMENT DURING STORAGE, PREPARATION DISPLAY AND SERVICE
      • OBSERVED 20 EGG PATTIES ON COUNTERTOP AT 78.6F AND 1 CONTAINER OF LIQUID EGG AT 63.2F. INSTD TO MAINTAIN PRODUCT TEMPERATURE OF 40F OR BELOW AT ALL TIMES. APPROX 5LBS $30.00 VALUE. CITATION ISSUED 7-38-005A CRITICAL
    • 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
      • REPLACE MISSING FLOOR TILES BY 3-COMPARTMENT SINK.
    • 35. WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
      • CLEAN LIGHTSHIELDS AND VENTS THRU-OUT. VENT BY DRIVE-THRU WITH EXCESSIVE DUST. CLEAN SAME. CRACKED LIGHTSHIELD IN PREP AREA. REPLACE.
    • 38. VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED
      • ATTACHED CHEMICAL CONTAINERS AT 3-COMPARTMENT SINK LEAKING ON WALL. REPAIR SAME.
    • 40. REFRIGERATION AND METAL STEM THERMOMETERS PROVIDED AND CONSPICUOUS
      • THERMOMETERS MISSING INSIDE ALL COOLERS. PROVIDE SAME.