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McGregor Columbian Club

9560 Walker Rd McGregor ON N0R 1J0 · Restaurant (Full Service)

10 inspections

  1. Required

    1 infraction

    • Mechanical dishwashing equipment is properly constructed, designed, and maintained
      • (d) Thermometers indicating wash and rinse temperatures are NOT provided and/or maintained [S]
  2. Required Re-Inspection

    1 infraction

    • Mechanical dishwashing equipment is properly constructed, designed, and maintained
      • (d) Thermometers indicating wash and rinse temperatures are NOT provided and/or maintained [S]
  3. Required

    1 infraction

    • Mechanical dishwashing equipment is properly constructed, designed, and maintained
      • (d) Thermometers indicating wash and rinse temperatures are NOT provided and/or maintained [S]
  4. Required

    1 infraction

    • Premises is free from every condition that may adversely affect the sanitary operation of the premises
      • (d) The floors, walls and ceilings every room are NOT kept clean and maintained in good repair [N]
  5. Required

    0 infractions

  6. Required Re-Inspection

    2 infractions

    • The ventilation system is adequately maintained
      • (a) Ventilation system is NOT maintained to eliminate odours, fumes, vapours, smoke and excessive heat [S]
    • Cloths and towels used for cleaning, drying or polishing utensils are maintained in a satisfactory manner
      • (a) Cloths and towels are NOT kept in good repair [N]
  7. Required

    4 infractions

    • Premises is free from every condition that may adversely affect the sanitary operation of the premises
      • (d) The floors, walls and ceilings every room are NOT kept clean and maintained in good repair [N]
    • The ventilation system is adequately maintained
      • (a) Ventilation system is NOT maintained to eliminate odours, fumes, vapours, smoke and excessive heat [S]
    • Cloths and towels used for cleaning, drying or polishing utensils are maintained in a satisfactory manner
      • (a) Cloths and towels are NOT kept in good repair [N]
    • Adequate protection against pests is provided
      • (a) Premises is NOT free from visible evidence of pest infestation [C]
  8. Required

    1 infraction

    • Mechanical dishwashing equipment is properly constructed, designed, and maintained
      • (c) Sanitizing rinse is NOT maintained at appropriate chemical concentrations and/or contact time [C]
  9. Required

    0 infractions

  10. Required

    1 infraction

    • Premises is free from every condition that may be a health hazard
      • (a) Immediate health hazard present at time of inspection - Premises is CLOSED [C]