Medicine Hat Lodge - Food
1051 Ross Glen Drive SE Medicine Hat AB T1B 3T8 · Food - General
4 inspections
- Demand Inspection
0 infractions
- Risk Management Inspection
0 infractions
- Risk Management Inspection
1 infraction
- 10. Are food temperatures during storage and processing being controlled to maximize food safety?
- In the Elements Lounge kitchen the left prep cooler was measured at 19C.
- 10. Are food temperatures during storage and processing being controlled to maximize food safety?
- Initial Inspection
2 infractions
- 10. Are food temperatures during storage and processing being controlled to maximize food safety?
- In the Elements Lounge kitchen the left prep cooler was measured at 9C. Cooler #21 was measured at 8-10C.
- 21. Is the facility properly constructed and maintained in a state of good repair to allow for the safe and sanitary handling of food?
- In the dry storage area there is an opening in the wall used for mechanical access that has not been finished.
- 10. Are food temperatures during storage and processing being controlled to maximize food safety?