MEI CONVENIENCE
236 SHUTER ST · Food Premises
2 inspections
- Inspection
0 infractions
- Inspection
13 infractions
- 8A. Adequate pest control
- Fail to protect against harbouring of pests - Sec. 13(1)
- 2B. Food protected from contamination / adulteration (e.g. food
- Food premise maintained in manner permitting adverse effect on food - Sec. 7(1)(a)(iii)
- 5C. Proper maintenance / washing of rooms (including washrooms)
- Fail to protect against entry of pests - Sec. 13(1)
- 5C. Proper maintenance / washing of rooms (including washrooms)
- FOOD PREMISE NOT MAINTAINED WITH CLEAN FLOORS IN FOOD-HANDLING ROOM - SEC. 7(1)(G)
- 2C. Proper utensils/equipment and/or procedures used to ensure
- Food premise maintained in manner permitting use of food handling room for sleeping - Sec. 7(1)(b)
- 7A. Proper storage and removal of solid / liquid waste
- FAIL TO REMOVE WASTES WHEN NECESSARY TO MAINTAIN SANITARY CONDITION - SEC. 12
- 1B. Internal temperature of hazardous foods 4 C (39 F) and below or
- Store potentially hazardous foods at internal temperature between 4 C and 60 C - Sec. 27(1)
- 6B. Provision of sanitary facility supplies
- OPERATE FOOD PREMISE - FAIL TO EQUIP SANITARY FACILITY WITH SOAP OR DETERGENT - SEC. 24(3)(D)
- 6A. Sanitary facilities maintained clean and sanitary
- FAIL TO ENSURE FACILITY SURFACE CLEANED AS NECESSARY - SEC. 22
- 2B. Food protected from contamination / adulteration (e.g. food
- Fail to protect food from contamination or adulteration - Sec. 26(1)
- 5C. Proper maintenance / washing of rooms (including washrooms)
- FOOD PREMISE NOT MAINTAINED TO KEEP FOOD-HANDLING ROOM FREE FROM MATERIALS NOT REGULARLY USED - SEC. 7(1)(F)
- 5B. Accurate indicating and easily readable thermometers
- FAIL TO PROVIDE THERMOMETER IN REFRIGERATION EQUIPMENT - SEC. 30(B)
- 6B. Provision of sanitary facility supplies
- OPERATE FOOD PREMISE - FAIL TO EQUIP SANITARY FACILITY WITH WASTE RECEPTACLE - SEC. 25(3)(C)
- 8A. Adequate pest control