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MELODY STEM ELEMENTARY AT DELANO CAMPUS

3937 W Wilcox St (132S), CHICAGO, IL 60624 · School

Inspection summary

MELODY STEM ELEMENTARY AT DELANO CAMPUS has been inspected 21 times by Chicago Department of Public Health since January 14, 2014. The most recent inspection, on April 27, 2026, recorded 4 infractions.

2 of 21 inspections on record found no infractions at all. In the past 12 months there were 2 inspections with 10 infractions recorded. The higher-risk findings here relate to: Handwashing and staff hygiene, Pests and Cleaning and sanitizing.

The number of infractions per inspection has stayed roughly the same over time.

What these findings mean

Health authorities word their findings differently, so we group them by what they mean for your health. Higher-risk findings are the ones inspectors treat as critical, because they can directly make someone sick.

  • Handwashing and staff hygieneHigher risk

    Hands are one of the main ways germs spread, from person to person and onto food and surfaces. Inspectors look for stocked, accessible handwashing sinks, staff washing their hands when required, and sick staff being kept away from work where it matters. Gaps here can spread illness quickly.

    Recorded 9 times across 7 separate inspections, most recently on April 27, 2026. For example: ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE

  • PestsHigher risk

    Signs of mice, rats, cockroaches or flies, or gaps and clutter that let them get in or hide. Pests carry bacteria and can contaminate food, supplies and surfaces, so evidence of activity is treated seriously and usually triggers a follow-up visit.

    Recorded 4 times across 4 separate inspections, most recently on April 20, 2026. For example: INSECTS, RODENTS, & ANIMALS NOT PRESENT

  • Cleaning and sanitizingHigher risk

    Surfaces, dishes and tools that touch food or people must be cleaned and then sanitized or disinfected. Inspectors check sanitizer strength, dishwasher temperatures and how cleaning is done. Poor sanitizing lets germs survive from one use to the next.

    Recorded 3 times across 3 separate inspections, most recently on May 7, 2025. For example: FOOD-CONTACT SURFACES: CLEANED & SANITIZED

  • Food temperature controlHigher risk

    Inspectors check that anything that has to be kept at a set temperature, such as chilled or hot food, or equipment like sterilizers, stays in its safe range and that accurate thermometers are on hand. With food, temperature problems are one of the most common causes of food poisoning.

    Recorded once on January 22, 2016. For example: POTENTIALLY HAZARDOUS FOOD MEETS TEMPERATURE REQUIREMENT DURING STORAGE, PREPARATION DISPLAY AND SERVICE

  • Building, plumbing and upkeepLower risk

    Floors, walls and ceilings must be clean and in good repair, with working lighting, ventilation, plumbing, hot and cold water, and washrooms. These are rarely an immediate health risk on their own, but persistent problems can lead to pest or sanitation issues.

    Recorded 21 times across 12 separate inspections, most recently on April 27, 2026. For example: PLUMBING INSTALLED; PROPER BACKFLOW DEVICES

About this data

These results come from Chicago Department of Public Health, which inspects food premises and other public facilities in this area. We republish the authority's public disclosure data and refresh it regularly; the official record is the final word.

21 inspections

  1. Canvass Re-Inspection

    4 infractions

    • 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE
      • 5-202.12 (B-D) OBSERVED TIMED FAUCETS NOT FUNCTIONING PROPERLY IN KINDERGARTEN WASHROOMS. WATER MUST RUN CONTINUOUSLY FOR AT LEAST 15 SECONDS BEFORE REACTIVATING FAUCET.
    • 51. PLUMBING INSTALLED; PROPER BACKFLOW DEVICES
      • 5-205.15 OBSERVED HANDWASHING SINK SLOWLY DRAINING IN LUNCHROOM STAFF WASHROOM. OBSERVED LOOSE FAUCET ON LEFT HANDWASHING SINK AND RIGHT HANDWASHING SINK NOT OPERABLE IN GIRLS THIRD FLOOR WASHROOM. INSTRUCTED MANAGER TO REPAIR AND MAINTAIN.
    • 53. TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED
      • 5-501.17 OBSERVED NO COVERED RECEPTACLE IN FIRST FLOOR UNISEX STAFF WASHROOM. INSTRUCTED MANAGER TO PROVIDE COVERED RECEPTACLE IN ALL WOMEN AND UNISEX WASHROOMS.
    • 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
      • 6-501.12 OBSERVED DUST BUILDUP ON LIGHT FIXTURES AND WIRING IN PREP AND SERVING AREAS. INSTRUCTED MANAGER TO CLEAN AND MAINTAIN.
  2. Canvass

    6 infractions

    • 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE
      • OBSERVED TIMED FAUCETS NOT FUNCTIONING PROPERLY IN KINDERGARTEN WASHROOMS. WATER MUST RUN CONTINUOUSLY FOR AT LEAST 15 SECONDS BEFORE REACTIVATING FAUCET.
    • 38. INSECTS, RODENTS, & ANIMALS NOT PRESENT
      • OBSERVED OVER 30 MICE DROPPINGS SCATTERED ON FLOOR ALONG WALLS UNDER SHELVING UNITS IN DRY STORAGE AREA, ON FLOOR IN CORNER UNDER DRAINBOARD NEAR SCRAPE SINK, ON FLOOR ALONG WALLS BEHIND ICE MACHINE, ON ELECTRICAL OUTLETS BEHIND COOKING EQUIPMENT. INSTRUCTED MANAGER TO CALL AN EXTERMINATOR FOR SERVICE, CLEAN AND SANITIZE ALL AREAS. PRIORITY FOUNDATION 7-38-020(A)
    • 51. PLUMBING INSTALLED; PROPER BACKFLOW DEVICES
      • OBSERVED HANDWASHING SINK SLOWLY DRAINING IN LUNCHROOM STAFF WASHROOM. OBSERVED LOOSE FAUCET ON LEFT HANDWASHING SINK AND RIGHT HANDWASHING SINK NOT OPERABLE IN GIRLS THIRD FLOOR WASHROOM. INSTRUCTED MANAGER TO REPAIR AND MAINTAIN.
    • 53. TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED
      • OBSERVED NO COVERED RECEPTACLE IN FIRST FLOOR UNISEX STAFF WASHROOM. INSTRUCTED MANAGER TO PROVIDE COVERED RECEPTACLE IN ALL WOMEN AND UNISEX WASHROOMS.
    • 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
      • OBSERVED DUST BUILDUP ON LIGHT FIXTURES AND WIRING IN PREP AND SERVING AREAS. INSTRUCTED MANAGER TO CLEAN AND MAINTAIN.
    • 56. ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED
      • OBSERVED NO LIGHT IN WALK-IN COOLER. INSTRUCTED MANAGER TO PROVIDE ADEQUATE LIGHTING INSIDE WALK-IN COOLER.
  3. Canvass Re-Inspection

    1 infraction

    • 2. CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE
      • 2-101.11 OBSERVED NO VALID ORIGINAL CITY OF CHICAGO SANITATION CERTIFICATE ON SITE. INSTRUCTED PERSON IN CHARGE TO PROVIDE VALID ORIGINAL CITY OF CHICAGO SANITATION CERTIFICATE ON SITE (PHOTOS/COPIES ARE PROHIBITED). PRIORITY FOUNDATION #7-38-012
  4. Canvass

    4 infractions

    • 2. CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE
      • OBSERVED NO VALID ORIGINAL CITY OF CHICAGO SANITATION CERTIFICATE ON SITE. INSTRUCTED PERSON IN CHARGE TO PROVIDE VALID ORIGINAL CITY OF CHICAGO SANITATION CERTIFICATE ON SITE (PHOTOS/COPIES ARE PROHIBITED). PRIORITY FOUNDATION #7-38-012
    • 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE
      • OBSERVED NO HANDWASHING SIGNAGE IN GIRLS SECOND FLOOR RESTROOM AND STAFF RESTROOM. INSTRUCTED PERSON IN CHARGE TO PROVIDE AND MAINTAIN.
    • 16. FOOD-CONTACT SURFACES: CLEANED & SANITIZED
      • OBSERVED BUILD UP OF BLACK AND PINK MOLD-LIKE SLIME ON INTERIOR OF ICE MACHINE (ICE USED FOR HUMAN CONSUMPTION). INSTRUCTED PERSON IN CHARGE TO DISCARD ICE, CLEAN AND SANITIZE MACHINE. PRIORITY FOUNDATION #7-38-005.
    • 60. PREVIOUS CORE VIOLATION CORRECTED
      • OBSERVED PREVIOUS CORE VIOLATION FROM REPORT #2594949 DATED:5/21/24 NOT CORRECTED; #53-OBSERVED NO COVERED RECEPTACLE IN THE EMPLOYEE TOILET ROOM. INSTRUCTED PERSON IN CHARGE TO PROVIDE A COVERED RECEPTACLE FOR SANITARY PRODUCTS AND MAINTAIN IT. PRIORITY FOUNDATION #7-42-090.
  5. Canvass

    4 infractions

    • 38. INSECTS, RODENTS, & ANIMALS NOT PRESENT
      • OBSERVED EVIDENCE OF PEST ACTIVITY ON THE PREMISE DURING THE TIME OF INSPECTION. NOTED APPROXIMATELY 22 SMALL RODENT DROPPINGS SCATTERED ON FLOORS IN THE DRY STORAGE ROOM UNDER SHELVING RACKS AND IN CORNERS. INSTRUCTED TO REMOVE DROPPINGS AND CLEAN AND SANITIZE AREAS. MUST ELIMINATE PEST ACTIVITY. PRIORITY FOUNDATION VIOLATION. 7-38-020 (A). NO CITATION ISSUED.
    • 49. NON-FOOD/FOOD CONTACT SURFACES CLEAN
      • OBSERVED MICROWAVE LOCATED IN CAFETERIA WITH EXCESSIVE AMOUNTS OF DRIED FOOD DEBRIS ON INTERIOR SURFACES. INSTRUCTED TO CLEAN.
    • 51. PLUMBING INSTALLED; PROPER BACKFLOW DEVICES
      • OBSERVED MIDDLE HANDSINK LOCATED IN 1ST FLOOR GIRLS' TOILET ROOM PIPING DETACHED UNDER BOWL WITH WATER LEAKING ONTO FLOOR. INSTRUCTED TO REATTACH AND MAINTAIN IN GOOD CONDITION.
    • 53. TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED
      • OBSERVED NO COVERED RECEPTACLE IN THE EMPLOYEE TOILET ROOM. INSTRUCTED PERSON IN CHARGE TO PROVIDE COVERED RECEPTACLE FOR SANITARY PRODUCTS AND MAINTAIN.
  6. Canvass

    1 infraction

    • 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE
      • OBSERVED NO HANDWASHING SIGN IN SECOND FLOOR UNISEX RESTROOM. INSTRUCTED PERSON IN CHARGE TO MAINTAIN SIGNAGE AT ALL TIMES.
  7. Canvass

    5 infractions

    • 49. NON-FOOD/FOOD CONTACT SURFACES CLEAN
      • OBSERVED THE FLOOR OF THE WALK IN COOLER WITH A BUILD UP OF DIRT, STAINS AND DEBRIS. INSTRUCTED TO CLEAN AND MAINTAIN.
    • 53. TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED
      • OBSERVED NO COVERED RECEPTACLE IN STAFF TOILET ROOM LOCATED IN REAR OF FOOD SERVICE AREA. INSTRUCTED TO PROVIDE AND MAINTAIN.
    • 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
      • OBSERVED A DOUBLE STACK OVEN AND A MILK COLD HOLD UNIT IN THE LUNCH ROOM AREA NOT BEING USED. INSTRUCTED TO EITHER USE OR REMOVE AS A MEANS OF PREVENTING HARBORING OF PEST AND OR INSECTS.
    • 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
      • OBSERVED THE FLOORS THROUGHOUT THE FOOD SERVICE AREA UNDER THE COOKING EQUIPMENT AND NON COOKING EQUIPMENT WITH A BUILD UP OF DIRT AND DEBRIS. INSTRUCTED TO CLEAN AND MAINTAIN ALL AREAS.
    • 56. ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED
      • OBSERVED DUST BUILD UP ON THE HOOD VENTILATION SYSTEM FILTERS. INSTRUCTED TO CLEAN AND MAINTAIN.
  8. Canvass Re-Inspection

    0 infractions

  9. Canvass Re-Inspection

    1 infraction

    • 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE
      • FOUND HANDWASHING SINK WATER TEMPERATURE RANGE FROM 70F AT 75F AT ALL GIRLS AND BOYS HANDWASHING SINK LOCATED ON ORIGINAL BUILDING SIDE. MUST MAINTAIN HOT WATER TEMPERATURE OF 100F AT ALL TIMES. PRIORITY FOUNDATION VIOLATION. 7-38-030(C). CPS.
  10. Canvass

    2 infractions

    • 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE
      • FOUND HANDWASHING SINK WATER TEMPERATURE RANGE FROM 70F AT 75F AT ALL GIRLS AND BOYS HANDWASHING SINK LOCATED ON ORIGINAL BUILDING SIDE. MUST MAINTAIN HOT WATER TEMPERATURE OF 100F AT ALL TIMES. PRIORITY FOUNDATION VIOLATION. 7-38-030(C). CPS.
    • 51. PLUMBING INSTALLED; PROPER BACKFLOW DEVICES
      • FOUND HANDWASHING SINK COLD WATER KNOB INOPERABLE, KNOB DOES NOT TURN . INSTRUCTED MANAGER TO REPAIR AND MAINTAIN.
  11. Canvass

    4 infractions

    • 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE
      • NO HAND WASHING SINK IN THE DISH WASHING/PREP AREA. INSTRUCTED TO PROVIDE WITH HOT AND COLD WATER, HAND WASHING CLEANSER, AND DRYING PROVISIONS. PRIORITY FOUNDATION VIOLATION 7-38-030(c)
    • 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE
      • NO HAND WASHING CLEANSER IN THE BOYS AND GIRLS 3RD FLOOR NORTH TOILET ROOMS, 2ND FLOOR BOYS AND GIRLS NORTH TOILET ROOMS AND 2ND FLOOR BOYS SOUTH TOILET ROOM. INSTRUCTED TO PROVIDE AND MAINTAIN. PRIORITY FOUNDATION VIOLATION 7-38-030(c)
    • 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE
      • NO DRYING PROVISIONS IN THE 3RD FLOOR GIRLS AND BOYS NORTH TOILET ROOMS, 2ND FLOOR GIRLS NORTH TOILET ROOM, AND 2ND FLOOR BOYS SOUTH TOILET ROOM. INSTRUCTED TO PROVIDE AND MAINTAIN. PRIORITY FOUNDATION VIOLATION 7-38-030(c)
    • 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
      • OBSERVED A 3 DOOR COOLER IN DISREPAIR WITH A SIGN ON IT NOT TO USE. INSTRUCTED TO REPAIR OR REMOVE AND MAINTAIN
  12. Canvass

    1 infraction

    • 56. ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED
      • NOTED THE LIGHT BULB AND SHIELD MISSING IN THE WALK IN FREEZER. MUST PROVIDE AND MAINTAIN.
  13. Canvass Re-Inspection

    0 infractions

  14. Canvass

    1 infraction

    • 27. TOILET ROOMS ENCLOSED CLEAN, PROVIDED WITH HAND CLEANSER, SANITARY HAND DRYING DEVICES AND PROPER WASTE RECEPTACLES
      • OBSERVED NO PAPER TOWELS PROVIDED IN THE BOY'S AND GIRL'S WASHROOMS ON THE 1ST-3RD FLOORS. MANAGEMENT INSTRUCTED TO PROVIDE SOAP AND PAPER TOWELS AT ALL WASHROOMS AT ALL TIMES. SERIOUS VIOLATION 7-38-030.
  15. Canvass Re-Inspection

    2 infractions

    • 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED
      • Inspector Comments: NOTED THE RUBBER GASKET ON THE MILK COOLER IN THE DINING AREA IN POOR REPAIR. MUST REPAIR AND MAINTAIN. ALSO NOTED RUSTY SHELVES INSIDE THE MILK COOLERS. MUST REMOVE RUST AND REPAINT WITH NON-TOXI PAINT.
    • 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
      • MUST CLEAN THE INTERIOR OF ALL COOLERS AND FREEZERS TO REMOVE SPILLS AND DEBRIS.
  16. Canvass

    4 infractions

    • 26. ADEQUATE NUMBER, CONVENIENT, ACCESSIBLE, PROPERLY DESIGNED AND INSTALLED
      • OBSERVED THE HAND SINK IN THE GIRL TOILET ROOM ON THE 2nd FLOOR NOT WORKING PROPERLY (NO RUNNING WATER). INSTRUCTED TO REPAIR AND MAINTAIN.
    • 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED
      • NOTED THE RUBBER GASKET ON THE MILK COOLER IN THE DINING AREA IN POOR REPAIR. MUST REPAIR AND MAINTAIN. ALSO NOTED RUSTY SHELVES INSIDE THE MILK COOLERS. MUST REMOVE RUST AND REPAINT WITH NON-TOXI PAINT.
    • 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
      • MUST CLEAN THE INTERIOR OF ALL COOLERS AND FREEZERS TO REMOVE SPILLS AND DEBRIS.
    • 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
      • FLOORS NEED CLEANING UNDERNEATH THE 3 COMP SINK ALONG THE WALL BASE AND IN CORNERS TO REMOVE DEBRIS.
  17. Canvass Re-Inspection

    3 infractions

    • 35. WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
      • CLEAN FOOD SPLATTERS FROM CEILING IN DINING ROOM.
    • 38. VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED
      • REPAIR LEAKY FAUCET AT 3 COMPARTMENT SINK IN KITCHEN. REPAIR KNOBS ON HAND WASHING FACILITY IN STUDENT WASHROOM WHERE THE WATER DOES NOT RUN INDEPENDENTLY WITHOUT HOLDING IT DOWN WHILE TRYING TO WASH HANDS.
    • 41. PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED
      • ELEVATE ALL ARTICLES STORED 0N FLOOR IN CLOSET IN TEACHER'S LOUNGE.
  18. Canvass

    5 infractions

    • 3. POTENTIALLY HAZARDOUS FOOD MEETS TEMPERATURE REQUIREMENT DURING STORAGE, PREPARATION DISPLAY AND SERVICE
      • CHICKEN NUGGETS FOUND ON STEAM TABLE AT 119.1F, AND INSIDE HOT HOLDING UNIT AT 90F. INSTRUCTED TO VERIFY ALL COOKED FOOD TEMPERATURES AFTER REMOVING THEM FROM COOKING EQUIPMENT, AND TO ALSO VERIFY INTERNAL TEMPERATURE OF HOT BOXES WHICH SHOULD BE SET AT TEMPERATURE THAT WILL MAINTAIN ALL COOKED FOODS AT 140 DEGREEES OR ABOVE UNTIL SERVED. PRODUCT FOUND AT IMPROPER TEMPERATURES DISCARDED. CRITICAL VIOLATION 7-38-005(A).
    • 18. NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS
      • IMPROPER PEST CONTROL NOTED ON PREMISES. MICE DROPPINGS FOUND IN THE FOLLOWING AREAS: 16 FOUND SCATTERED ON THE FLOOR BEHIND THE THE OVENS ACROSS FROM 3 COMPARTMENT SINK, 15 FOUND ON LOWER SHELVES OF A ROLLING CART USED TO TRANSPORT LARGE TRAYS OF FOOD, 14 FOUND SCATTERED ALONG THE BASES OF THE WALLS UNDERNEATH UNUSED DISH MACHINE, AND 8 FOUND ALONG THE FLOOR BASE IN THE STORAGE ROOM. MUST CLEAN AND SAITIZE ALL AFFECTED AREAS, SEAL UP ANY OPENINGS FOUND AND REQUEST ADDITIONAL SERVICE FROM PEST CONTROL COMPANY. SERIOUS VIOLATION 7-38-020.
    • 35. WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
      • CLEAN FOOD SPLATTERS FROM CEILING IN DINING ROOM.
    • 38. VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED
      • REPAIR LEAKY FAUCET AT 3 COMPARTMENT SINK IN KITCHEN. REPAIR KNOBS ON HAND WASHING FACILITY IN STUDENT WASHROOM WHERE THE WATER DOES NOT RUN INDEPENDENTLY WITHOUT HOLDING IT DOWN WHILE TRYING TO WASH HANDS.
    • 41. PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED
      • ELEVATE ALL ARTICLES STORED 0N FLOOR IN CLOSET IN TEACHER'S LOUNGE.
  19. Canvass Re-Inspection

    3 infractions

    • 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
      • OBSSERVED MICROWAVE IN TEACHERS LOUNGE WITH DRIED FOOD DEBRIS NEEDS CLEANING. INSTRUCTED MANAGER TO CLEAN AND MAINTAIN.
    • 36. LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED
      • OBSERVED NO SHATTER PROOF PROTECTANT ON THE LIGHT OF THE WALK IN FREEZER LOCATED IN THE LUNCHROOM. INSTRUCTED MANAGER TO PROVIDED LIGHT SHIELD OR SHATTER PROOF LIGHT BULB INSIDE SAID WALK IN FREEZER.
    • 38. VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED
      • OBSERVED A LEAKY FAUCET AT THE 3 COMPARTMENT SINK TO THE FAR LEFT COMPARTMENT. ALSO OBSERVED SLOW DRAINING AT THE EXPOSED HAND SINK IN THE MAIN FOOD PREP AREA. OBSERVED LOOSE FAUCETS AND LOW HOT WATER PRESSURE AT THE FOLLOWING HANDSINKS: BOYS 3RD FLOOR, GIRLS 2ND AND 3RD FLOOR, MENS 3RD FLOOR. INSTRUCTED MANAGER TO REPAIR AND MAINTAIN ALL FAUCETS.
  20. Canvass

    4 infractions

    • 19. OUTSIDE GARBAGE WASTE GREASE AND STORAGE AREA; CLEAN, RODENT PROOF, ALL CONTAINERS COVERED
      • OBSERVED BROKEN LIDS ON DUMPSTER IN THE REAR OUTSIDE AREA. INSTRUCTED MANAGER TO CONTACT DUMPSTER SERVICE TO REPLACE AND MAINTAIN. SERIOUS VIOLATION 7-38-020
    • 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
      • OBSSERVED MICROWAVE IN TEACHERS LOUNGE WITH DRIED FOOD DEBRIS NEEDS CLEANING. INSTRUCTED MANAGER TO CLEAN AND MAINTAIN.
    • 36. LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED
      • OBSERVED NO SHATTER PROOF PROTECTANT ON THE LIGHT OF THE WALK IN FREEZER LOCATED IN THE LUNCHROOM. INSTRUCTED MANAGER TO PROVIDED LIGHT SHIELD OR SHATTER PROOF LIGHT BULB INSIDE SAID WALK IN FREEZER.
    • 38. VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED
      • OBSERVED A LEAKY FAUCET AT THE 3 COMPARTMENT SINK TO THE FAR LEFT COMPARTMENT. ALSO OBSERVED SLOW DRAINING AT THE EXPOSED HAND SINK IN THE MAIN FOOD PREP AREA. OBSERVED LOOSE FAUCETS AND LOW HOT WATER PRESSURE AT THE FOLLOWING HANDSINKS: BOYS 3RD FLOOR, GIRLS 2ND AND 3RD FLOOR, MENS 3RD FLOOR. INSTRUCTED MANAGER TO REPAIR AND MAINTAIN ALL FAUCETS.
  21. Canvass

    2 infractions

    • 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
      • FLOORS NEED CLEANING AROUND COOKING EQUIPMENT TO REMOVE DEBRIS. NOTED FLOOR TILES MISSING UNDER THE STORAGE FREEZER IN THE LUNCH ROOM AND IN THE UTILITY CLOSET ON THE 2nd FLOOR NEXT TO THE MEN BATHROOM.
    • 38. VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED
      • NOTED THE HOT WATER KNOB IN THE TEACHER'S LOUGE BATHROOM ON THE 2nd FLOOR IN POOR REPAIR(1 SINK). MUST REPAIR AND MAINTAIN.

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