Minhgo's Way - Base of Operation
652038 Range Road 222.6 Colinton AB T0G 0R0 · Food - General
2 inspections
- Monitoring Inspection
4 infractions
- 08. Do food handlers ensure that food is protected from contamination (unless noted elsewhere)(Non-Critical)?
- Boxes of noodles are stored on the floor outside of the kitchen.Ensure that foods are not stored in this area as it was not approved for storage. Food items must also be stored at least 6 inches above the floor.
- 21. Is the facility properly constructed and maintained in a state of good repair to allow for the safe and sanitary handling of food?
- A food storage area upstairs from the kitchen is noted to have surfaces that are not smooth and easily cleanable. This area was not originally approved to be used for food storage.Ensure that the floor, walls and shelves in the area are made to be smooth and easily cleanable.
- 23. Is the facility maintained in a clean and sanitary condition?
- 1.The stainless steel fridge and a freezer just outside of the kitchen area are noted to have buildup of dirt and grime.2.The areas outside of the kitchen where the fridges and freezer are located are noted to be cluttered.1.Ensure that the indicated areas are cleaned and sanitized.2.The areas around the fridges and freezers must be maintained and free of clutter. Personal usage items and gear must be stored away from fridges and freezers.
- 23. Is the facility maintained in a clean and sanitary condition?
- 1.A chopping block beside the stove is noted to have buildup of food debris.2.The cooler and freezer doors and handles located outside of the kitchen area have dirt and grime buildup. 1-2.Ensure all the indicated areas are cleaned and sanitized.
- 08. Do food handlers ensure that food is protected from contamination (unless noted elsewhere)(Non-Critical)?
- Monitoring Inspection
1 infraction
- 23. Is the facility maintained in a clean and sanitary condition?
- 1.A chopping block beside the stove is noted to have buildup of food debris.2.The stove top is noted to have buildup of food debris and grime.3.The chest freezer in the kitchen is noted to have buildup of dirt and grime on the outside areas and the lid.4.Clean dishes shelves and other shelves throughout the kitchen have buildup of dust and food grime.5.The cooler and freezer doors and handles located outside of the kitchen area have dirt and grime buildup. 1-5.Ensure all the indicated areas are cleaned and sanitized.
- 23. Is the facility maintained in a clean and sanitary condition?