MISTER CONVENIENCE-BRIGHTON
64 ELIZABETH ST P.O. BOX 1613, BRIGHTON ON K0K 1H0 · Food Safety
Inspection summary
MISTER CONVENIENCE-BRIGHTON has been inspected 2 times by Haliburton, Kawartha, Pine Ridge District Health Unit (HKPR) since November 13, 2025. The most recent inspection, on February 3, 2026, recorded 2 infractions.
None of the 2 inspections on record were free of infractions. In the past 12 months there were 2 inspections with 4 infractions recorded. The higher-risk findings here relate to: Protecting food from contamination.
What these findings mean
Health authorities word their violations differently, so we group them by what they mean for food safety. Higher-risk findings are the ones inspectors treat as critical, because they can directly make someone sick.
Protecting food from contaminationHigher risk
This covers how food is stored, prepared and displayed: raw meat kept away from ready-to-eat food, food covered and stored off the floor, and nothing dripping or splashing into it. Cross-contamination from raw to cooked food is a direct route for salmonella and E. coli.
Recorded 3 times across 2 separate inspections, most recently on February 3, 2026. For example:
Operator maintained floors, walls and ceilings in clean, good repair and in a sanitary manner.
Building, plumbing and upkeepLower risk
Floors, walls and ceilings must be smooth and clean, with working lighting, ventilation, plumbing, hot and cold water, and washrooms. These are rarely an immediate food-safety risk on their own, but persistent problems can lead to pest or sanitation issues.
Recorded once on February 3, 2026. For example:
Floor and floor coverings are tight, smooth and non-absorbent.
About this data
These results come from Haliburton, Kawartha, Pine Ridge District Health Unit (HKPR), which inspects food premises and other public facilities in this area. We republish the authority's public disclosure data and refresh it regularly; the official record is the final word.
2 inspections
- Required
2 infractions
- Floor and floor coverings are tight, smooth and non-absorbent.
- Operator maintained floors, walls and ceilings in clean, good repair and in a sanitary manner.
- Required
2 infractions
- Furniture, equipment and appliances in food handling and storage rooms arranged and constructed in a clean and sanitary manner.
- Operator maintained floors, walls and ceilings in clean, good repair and in a sanitary manner.
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