Mizpah Grill & Mandi
5920 Main St, Niagara Falls ON L2G 5Z8 · Restaurant
3 inspections
- Routine Inspection
11 infractions
- Proper sanitizer test kit is readily available for verifying concentrations of chemical sanitizers.
- Surfaces which come in contact with food are maintained in a clean and sanitary condition.
- Food handlers take reasonable precautions to ensure that food is not contaminated by hair.
- Records are retained on premise.
- Mechanical ventilation is maintained to ensure the elimination of odours, fumes, vapours, smoke and excessive heat.
- Food contact equipment, utensils and service articles are maintained in good repair and are of sound and tight construction.
- Premises is protected from harbouring and/or breeding of pests.
- Floors, walls and ceilings are kept clean and are in good repair.
- Food is protected from potential contamination
- Manual dishwashing is satisfactory.
- Certified food handler or supervisor is on site during all operating hours.
- Re-inspection
0 infractions
- Routine Inspection
10 infractions
- Food is protected from potential contamination (e.g. food covered, labelled, off floor, sneeze guard).
- Mechanical ventilation is maintained to ensure the elimination of odours, fumes, vapours, smoke and excessive heat.
- Food handlers take reasonable precautions to ensure that food is not contaminated by hair.
- Surfaces which come in contact with food are maintained in a clean and sanitary condition.
- An adequate number of handwashing stations are maintained and kept adequately supplied and are situated for convenient access by food handlers.
- Floors, walls and ceiling are well maintained and in good repair.
- Raw food is separate from cooked and/or ready-to-eat foods during storage and handling.
- Equipment used for refrigeration or hot holding contain accurate indicating thermometers.
- Proper sanitizer test kit is readily available for verifying concentrations of chemical sanitizers.
- Utensils are maintained in a clean and sanitary condition.