MK BEAUTY SALON & SUPPLIES
1185 ST. LAURENT BLVD OTTAWA ON K1K 3B7 · Personal Services
Inspection summary
MK BEAUTY SALON & SUPPLIES has been inspected 2 times by Ottawa Public Health since October 20, 2025. The most recent inspection, on July 30, 2026, recorded 3 infractions.
1 of 2 inspections on record found no infractions at all. In the past 12 months there were 2 inspections with 3 infractions recorded. The higher-risk findings here relate to: Food source, labelling and allergens.
What these findings mean
Health authorities word their findings differently, so we group them by what they mean for clients. In personal service settings like salons, spas and tattoo studios, higher-risk findings are the ones that could spread infection from one client to the next, through broken skin, blood or instruments that were not properly cleaned and sterilized.
Food source, labelling and allergensHigher risk
Products used on clients must come from approved sources, stay in their original labelled containers and be thrown out when they are expired or contaminated. Unlabelled products make it impossible to know what a client is being exposed to.
Recorded 2 times on July 30, 2026. For example:
All single-use equipment is discarded immediately after use.
Equipment and utensilsLower risk
Instruments, chairs, tables and footbaths must be made of materials that can be cleaned, kept in good repair and stored so they stay clean. Single-use items such as nail files, buffers, razors and needles must be thrown away after each client.
Recorded once on July 30, 2026. For example:
All reusable equipment is cleaned and disinfected or sterilized as often as necessary to prevent disease transmission.
About this data
These results come from Ottawa Public Health, which inspects food premises and other public facilities in this area. We republish the authority's public disclosure data and refresh it regularly; the official record is the final word.
2 inspections
- Required
3 infractions
- All reusable equipment is cleaned and disinfected or sterilized as often as necessary to prevent disease transmission.
- All single-use equipment is discarded immediately after use.
- All sharps and single-use critical equipment are sterile and discarded immediately after use
- Required
0 infractions
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