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MOD PIZZA

2200 MARKET PLACE DR # A, MONTEREY PARK, CA 90640 · RESTAURANT (61-150) SEATS MODERATE RISK

Official record from Los Angeles County →

Inspection summary

MOD PIZZA has been inspected 2 times by Los Angeles County Department of Public Health, Environmental Health Division since April 10, 2024. The most recent inspection, on August 19, 2024, recorded 1 infraction.

None of the 2 inspections on record were free of infractions. No inspections are on record from the past 12 months. The higher-risk findings here relate to: Cleaning and sanitizing.

What these findings mean

Health authorities word their violations differently, so we group them by what they mean for food safety. Higher-risk findings are the ones inspectors treat as critical, because they can directly make someone sick.

  • Cleaning and sanitizingHigher risk

    Anything that touches food, such as cutting boards, dishes and utensils, must be washed, rinsed and sanitized. Inspectors check dishwasher temperatures, sanitizer strength and how wiping cloths are stored. Poor sanitizing lets bacteria survive from one use to the next.

    Recorded once on April 10, 2024. For example: WIPING CLOTHS: PROPERLY USED AND STORED

  • Building, plumbing and upkeepLower risk

    Floors, walls and ceilings must be smooth and clean, with working lighting, ventilation, plumbing, hot and cold water, and washrooms. These are rarely an immediate food-safety risk on their own, but persistent problems can lead to pest or sanitation issues.

    Recorded once on August 19, 2024. For example: GARBAGE AND REFUSE PROPERLY DISPOSED; FACILITIES MAINTAINED

  • Permits, records and postingLower risk

    Operating permits, required signage, written procedures and logs. These findings are administrative: the documentation was missing or out of date at the time of inspection.

    Recorded once on April 10, 2024. For example: SIGNS POSTED; LAST INSPECTION REPORT AVAILABLE

About this data

These results come from Los Angeles County Department of Public Health, Environmental Health Division, which inspects food premises and other public facilities in this area. We republish the authority's public disclosure data and refresh it regularly; the official record is the final word.

2 inspections

  1. ROUTINE INSPECTION

    1 infraction

    • F041: # 41. GARBAGE AND REFUSE PROPERLY DISPOSED; FACILITIES MAINTAINED
      • 1 point
  2. ROUTINE INSPECTION

    2 infractions

    • F039: # 39. WIPING CLOTHS: PROPERLY USED AND STORED
      • 1 point
    • F046: # 46. SIGNS POSTED; LAST INSPECTION REPORT AVAILABLE
      • 1 point
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