MOHONK MOUNTAIN HOUSE

1000 MOUNTAIN REST ROAD, NEW PALTZ, NY 12561 · Restaurant (Restaurant)

25 inspections

1. InspectionFeb 4, 2026

   2 infractions

   • 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
     • Not Critical Violation
   • 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions
     • Not Critical Violation
2. InspectionFeb 12, 2025

   0 infractions

3. InspectionFeb 27, 2024

   0 infractions

4. InspectionFeb 3, 2023

   0 infractions

5. InspectionJan 27, 2022

   0 infractions

6. InspectionFeb 4, 2021

   0 infractions

7. InspectionJan 31, 2020

   0 infractions

8. InspectionFeb 19, 2019

   1 infraction

   • 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
     • Not Critical Violation
9. InspectionMar 28, 2018

   0 infractions

10. InspectionOct 11, 2017

    1 infraction

    • 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions
      • Not Critical Violation
11. InspectionJan 26, 2016

    2 infractions

    • 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces)
      • Not Critical Violation
    • 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
      • Not Critical Violation
12. InspectionFeb 24, 2015

    1 infraction

    • 8D: Single service items reused, improperly stored, dispensed, not used when required
      • Not Critical Violation
13. InspectionSep 23, 2014

    0 infractions

14. InspectionFeb 21, 2013

    3 infractions

    • 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
      • Not Critical Violation
    • 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
      • Not Critical Violation
    • 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
      • Not Critical Violation
15. InspectionJan 17, 2012

    2 infractions

    • 8C: Improper use and storage of clean, sanitized equipment and utensils
      • Not Critical Violation
    • 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
      • Not Critical Violation
16. InspectionOct 20, 2011

    1 infraction

    • 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
      • Not Critical Violation
17. InspectionOct 5, 2010

    0 infractions

18. InspectionOct 29, 2009

    0 infractions

19. InspectionSep 25, 2007

    0 infractions

20. InspectionSep 6, 2006

    0 infractions

21. InspectionOct 25, 2005

    0 infractions

22. InspectionMay 19, 2005

    0 infractions

23. InspectionOct 26, 2004

    0 infractions

24. InspectionOct 7, 2003

    0 infractions

25. InspectionOct 30, 2002

    0 infractions