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Morinville Out Of School Care - Food

9717 Morinville Drive Morinville AB T8R 1M1 · Food - General

5 inspections

  1. Monitoring Inspection

    0 infractions

  2. Monitoring Inspection

    2 infractions

    • 04. Does the operator use approved methods for cleaning and sanitizing equipment, utensils, and surfaces?
      • Wiping cloths were noted to be stored on the countertops and hanging off the sink. Please be advised that all wiping cloths must be stored in a sanitizing solution at all times. Please do not store wiping cloths on countertops.
    • 23. Is the facility maintained in a clean and sanitary condition?
      • General cleaning and organizing is required in the facility. Please clean and organize the facility thoroughly and ensure it is maintained in a clean and sanitary manner at all times.
  3. Risk Management Inspection

    0 infractions

  4. Initial Inspection

    5 infractions

    • 04. Does the operator use approved methods for cleaning and sanitizing equipment, utensils, and surfaces?
      • Cleaning cloths were noted to be hanging off the sink. Please note that all cleaning cloths are stored in a sanitizing solution. This was corrected during the inspection.
    • 08. Do food handlers ensure that food is protected from contamination (unless noted elsewhere)(Non-Critical)?
      • 1. Food items noted to be stored with arts and crafts supplies. These were moved during the inspection. The operator was further advised not to store food items with arts and crafts.
    • 09. Are chemicals stored and handled in a safe manner?
      • Client sunscreens were noted to be stored with food items. Please designate an area to store chemicals and ensure they are not stored with food items.
    • 10. Are food temperatures during storage and processing being controlled to maximize food safety?
      • A thermometer was noted to be missing from the refrigerator. Please ensure that a functional thermometer is present in all cold holding units at all times.
    • 23. Is the facility maintained in a clean and sanitary condition?
      • General cleaning and organizing is required in the facility. Please clean and sanitize the facility thoroughly.
  5. Monitoring Inspection

    0 infractions