MOST XCELLENT
222 S SAN DIMAS AVE, SAN DIMAS, CA 91773 · RESTAURANT (0-30) SEATS MODERATE RISK
Inspection summary
MOST XCELLENT has been inspected 2 times by Los Angeles County Department of Public Health, Environmental Health Division since April 17, 2024. The most recent inspection, on March 28, 2025, found no infractions.
1 of 2 inspections on record found no infractions at all. No inspections are on record from the past 12 months. All recorded findings relate to upkeep, equipment or paperwork rather than direct food-handling risks.
What these findings mean
Health authorities word their violations differently, so we group them by what they mean for food safety. Higher-risk findings are the ones inspectors treat as critical, because they can directly make someone sick.
Food safety training and certificationLower risk
Most jurisdictions require a certified food handler or manager on site, and some require allergen or food-worker training. These findings mean the paperwork or the trained person was missing at the time. They do not by themselves mean food was handled unsafely.
Recorded once on April 17, 2024. For example:
FOOD SAFETY CERTIFICATION
Building, plumbing and upkeepLower risk
Floors, walls and ceilings must be smooth and clean, with working lighting, ventilation, plumbing, hot and cold water, and washrooms. These are rarely an immediate food-safety risk on their own, but persistent problems can lead to pest or sanitation issues.
Recorded once on April 17, 2024. For example:
PLUMBING: PLUMBING IN GOOD REPAIR, PROPER BACKFLOW DEVICES
About this data
These results come from Los Angeles County Department of Public Health, Environmental Health Division, which inspects food premises and other public facilities in this area. We republish the authority's public disclosure data and refresh it regularly; the official record is the final word.
2 inspections
- ROUTINE INSPECTION
0 infractions
- ROUTINE INSPECTION
2 infractions
- F052: # 01B. FOOD SAFETY CERTIFICATION
- 2 points
- F040: # 40. PLUMBING: PLUMBING IN GOOD REPAIR, PROPER BACKFLOW DEVICES
- 1 point
- F052: # 01B. FOOD SAFETY CERTIFICATION
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