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Mother St. Bride School

414 2nd Ave W North Bay ON P1B 3L2 · School Nourishment Program

7 inspections

  1. Re-inspection

    0 infractions

  2. Re-inspection

    1 infraction

    • Mechanical dishwashing: Wash / rinse water clean, water temperature, timing cycles, sanitizer
      • * Fail to provide an easily readable thermometer for the dishwashing and sanitizing temperatures
      • Hot water sanitizer must be at 82°C or greater for at least 10 seconds
      • Wash water must be between 60°C and 71°C
      • Operator to provide an easily readable thermometer to verify the dishwashing and sanitizing temperatures
  3. Compliance (Required)

    1 infraction

    • Mechanical dishwashing: Wash / rinse water clean, water temperature, timing cycles, sanitizer
      • * Fail to provide an easily readable thermometer for the dishwashing and sanitizing temperatures
      • Operator to provide an easily readable thermometer to verify the dishwashing and sanitizing temperatures
  4. Compliance (Required)

    0 infractions

  5. Compliance (Required)

    0 infractions

  6. Compliance (Required)

    1 infraction

    • Hand washing basin with supplies of hot and cold water, soap in a dispenser and single-use towels
      • * Fail to provide adequate supplies (single-use towels, soap in a dispenser) for the hand washing basin in the food preparation area
      • Operator to ensure hand washing basins are adequately supplied
  7. Compliance (Required)

    1 infraction

    • Mechanical dishwashing: Wash / rinse water clean, water temperature, timing cycles, sanitizer
      • * Fail to provide an easily readable thermometer for the dishwashing and sanitizing temperatures
      • Operator to provide an easily readable thermometer to verify the dishwashing and sanitizing temperatures