Mountview Curling Club
113046 Highway-722 Grande Prairie County No 1 AB T0H 1J0 · Food - General
Inspection summary
Mountview Curling Club has been inspected 4 times by Alberta Health Services (Environmental Public Health) since January 23, 2024. The most recent inspection, on March 20, 2026, found no infractions.
1 of 4 inspections on record found no infractions at all. In the past 12 months there were 3 inspections with 5 infractions recorded. The higher-risk findings here relate to: Chemicals and toxic substances.
Recent inspections have recorded fewer infractions than earlier ones, so the record is improving.
What these findings mean
Health authorities word their violations differently, so we group them by what they mean for food safety. Higher-risk findings are the ones inspectors treat as critical, because they can directly make someone sick.
Chemicals and toxic substancesHigher risk
Cleaning products, sanitizers and pesticides must be labelled and stored away from food and food-contact surfaces. Inspectors flag chemicals that could end up in food, as well as pest treatments applied without proper supervision.
Recorded once on March 17, 2026. For example:
Are chemicals stored and handled in a safe manner?
Building, plumbing and upkeepLower risk
Floors, walls and ceilings must be smooth and clean, with working lighting, ventilation, plumbing, hot and cold water, and washrooms. These are rarely an immediate food-safety risk on their own, but persistent problems can lead to pest or sanitation issues.
Recorded 5 times across 3 separate inspections, most recently on March 17, 2026. For example:
Does the facility have an adequate supply of potable hot and cold running water and is the water sampled at required intervals?
About this data
These results come from Alberta Health Services (Environmental Public Health), which inspects food premises and other public facilities in this area. We republish the authority's public disclosure data and refresh it regularly; the official record is the final word.
4 inspections
- Risk Management Inspection
0 infractions
- Monitoring Inspection
2 infractions
- 09. Are chemicals stored and handled in a safe manner?
- The bleach food safe sanitizer spray bottle is not labeled.Ensure all chemical bottles are labeled.The Public Health Inspector labelled the bleach food safe sanitizer.
- 14. Does the facility have an adequate supply of potable hot and cold running water and is the water sampled at required intervals?
- Microbiological water samples are not being submitted yearly, last satisfactory water sample Feb 6, 2024. Ensure to submit a water sample from the curling club a minimum of once per year.Submit the bacteriological water sample on Tuesday March 3, 2026, before 11:30 am to the Beaverlodge Public Health Center.Ensure to include the following information on the requisition form:-Facility name-Facility Access number.The Health Inspector took two samples during the inspection.Results are pending.
- 09. Are chemicals stored and handled in a safe manner?
- Demand Inspection
3 infractions
- 14. Does the facility have an adequate supply of potable hot and cold running water and is the water sampled at required intervals?
- 1. Chemical water results received on Feb 25, 2026: Fluoride measured at 2.0 mg/L, which exceeds the maximum allowable concentration for children 8 years old and under.1. Ensure the following immediate actions:-Place signage throughout the facility indicating that the water is unsafe for children 8 and under.-Use bottled water only for all cooking and drinking purposes.Long‑term management options:-Install a point‑of‑use treatment system to reduce fluoride levels at drinking and cooking taps.-Install a water treatment for the facility.Consult with a certified water treatment specialist for treatment options.
- 14. Does the facility have an adequate supply of potable hot and cold running water and is the water sampled at required intervals?
- Microbiological water samples are not being submitted yearly, last satisfactory water sample Feb 6, 2024. Ensure to submit a water sample from the curling club a minimum of once per year.Submit the bacteriological water sample on Tuesday March 3, 2026, before 11:30 am to the Beaverlodge Public Health Center.Ensure to include the following information on the requisition form:-Facility name-Facility Access number.
- 21. Is the facility properly constructed and maintained in a state of good repair to allow for the safe and sanitary handling of food?
- An electric plate cover is missing in the wall adjacent to the door the entrance. Please install an electric plate cover.
- 14. Does the facility have an adequate supply of potable hot and cold running water and is the water sampled at required intervals?
- Monitoring Inspection
1 infraction
- 21. Is the facility properly constructed and maintained in a state of good repair to allow for the safe and sanitary handling of food?
- An electric plate cover is missing in the wall adjacent to the door the entrance. Please install an electric plate cover.
- 21. Is the facility properly constructed and maintained in a state of good repair to allow for the safe and sanitary handling of food?