MR FRIES MAN
401 E HILLCREST BLVD, INGLEWOOD, CA 90301 · RESTAURANT (0-30) SEATS HIGH RISK
5 inspections
- ROUTINE INSPECTION
16 infractions
- F135: WAREWASHING FACILITIES: INSTALLED, MAINTAINED; USED; TEST EQUIPMENT
- 1 point
- F137: EQUIPMENT, UTENSILS AND LINENS: STORAGE AND USE
- 1 point
- F145: FLOORS, WALLS AND CEILINGS PROPERLY BUILT, MAINTAINED AND CLEAN
- 1 point
- F152: PERMIT SUSPENDED, REVOKED, MODIFIED, OR CLOSED FOR NO PERMIT
- F124: NO INSECTS, RODENTS, BIRDS OR ANIMALS PRESENT
- 11 points
- F147: SIGNS POSTED; LAST INSPECTION REPORT AVAILABLE
- 1 point
- F115: FOOD CONTACT SURFACES: CLEAN AND SANITIZED
- 4 points
- F151: IMPOUNDMENT/VOLUNTARY CONDEMN AND DISPOSE (VC&D)/SAMPLING
- F106: HANDS CLEAN AND PROPERLY WASHED; PROPER GLOVE USE
- 2 points
- F122: HOT AND COLD WATER AVAILABLE
- 2 points
- F108: PROPER HOT AND COLD HOLDING TEMPERATURES
- 2 points
- F127: APPROVED THAWING METHODS USED, FROZEN FOOD
- 1 point
- F136: EQUIPMENT/UTENSILS APPROVED: INSTALLED; GOOD REPAIR; CAPACITY
- 1 point
- F138: ADEQUATE VENTILATION AND LIGHTING; DESIGNATED AREAS, USE
- 1 point
- F141: PLUMBING: FIXTURES, BACKFLOW DEVICE, DRAINAGE
- 1 point
- F134: NON-FOOD CONTACT SURFACES CLEAN
- 1 point
- F135: WAREWASHING FACILITIES: INSTALLED, MAINTAINED; USED; TEST EQUIPMENT
- OWNER INITIATED INSPECTION
13 infractions
- F135: WAREWASHING FACILITIES: INSTALLED, MAINTAINED; USED; TEST EQUIPMENT
- 1 point
- F137: EQUIPMENT, UTENSILS AND LINENS: STORAGE AND USE
- 1 point
- F145: FLOORS, WALLS AND CEILINGS PROPERLY BUILT, MAINTAINED AND CLEAN
- 1 point
- F124: NO INSECTS, RODENTS, BIRDS OR ANIMALS PRESENT
- 2 points
- F143: TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, CLEANED
- 1 point
- F151: IMPOUNDMENT/VOLUNTARY CONDEMN AND DISPOSE (VC&D)/SAMPLING
- F108: PROPER HOT AND COLD HOLDING TEMPERATURES
- 2 points
- F136: EQUIPMENT/UTENSILS APPROVED: INSTALLED; GOOD REPAIR; CAPACITY
- 1 point
- F138: ADEQUATE VENTILATION AND LIGHTING; DESIGNATED AREAS, USE
- 1 point
- F141: PLUMBING: FIXTURES, BACKFLOW DEVICE, DRAINAGE
- 1 point
- F106: HANDS CLEAN AND PROPERLY WASHED; PROPER GLOVE USE
- 2 points
- F122: HOT AND COLD WATER AVAILABLE
- 2 points
- F134: NON-FOOD CONTACT SURFACES CLEAN
- 1 point
- F135: WAREWASHING FACILITIES: INSTALLED, MAINTAINED; USED; TEST EQUIPMENT
- ROUTINE INSPECTION
16 infractions
- F110: PROPER COOLING METHODS
- 2 points
- F135: WAREWASHING FACILITIES: INSTALLED, MAINTAINED; USED; TEST EQUIPMENT
- 1 point
- F145: FLOORS, WALLS AND CEILINGS PROPERLY BUILT, MAINTAINED AND CLEAN
- 1 point
- F124: NO INSECTS, RODENTS, BIRDS OR ANIMALS PRESENT
- 2 points
- F143: TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, CLEANED
- 1 point
- F115: FOOD CONTACT SURFACES: CLEAN AND SANITIZED
- 4 points
- F102: FOOD SAFETY CERTIFICATION
- 2 points
- F147: SIGNS POSTED; LAST INSPECTION REPORT AVAILABLE
- 1 point
- F153: MULTIPLE MAJOR CRITICAL VIOLATIONS / INCREASED RISK TO PUBLIC HEALTH
- 3 points
- F134: NON-FOOD CONTACT SURFACES CLEAN
- 1 point
- F114: FOOD IN GOOD CONDITION, SAFE AND UNADULTERATED
- 4 points
- F138: ADEQUATE VENTILATION AND LIGHTING; DESIGNATED AREAS, USE
- 1 point
- F141: PLUMBING: FIXTURES, BACKFLOW DEVICE, DRAINAGE
- 1 point
- F144: PREMISES; PERSONAL/CLEANING ITEMS; VERMIN-PROOFING
- 1 point
- F101: DEMONSTRATION OF KNOWLEDGE
- 2 points
- F106: HANDS CLEAN AND PROPERLY WASHED; PROPER GLOVE USE
- 2 points
- F110: PROPER COOLING METHODS
- ROUTINE INSPECTION
12 infractions
- F029: # 29. TOXIC SUBSTANCES PROPERLY IDENTIFIED, STORED, USED
- 1 point
- F006: # 06. ADEQUATE HANDWASHING FACILITIES SUPPLIED & ACCESSIBLE
- 2 points
- F039: # 39. WIPING CLOTHS: PROPERLY USED AND STORED
- 1 point
- F040: # 40. PLUMBING: PLUMBING IN GOOD REPAIR, PROPER BACKFLOW DEVICES
- 1 point
- F023: # 23. NO RODENTS, INSECTS, BIRDS, OR ANIMALS
- 11 points
- F050: # 51. PERMIT SUSPENSION
- F044: # 44. FLOORS, WALLS AND CEILINGS: PROPERLY BUILT, MAINTAINED IN GOOD REPAIR AND CLEAN
- 1 point
- F025: # 25. PERSONAL CLEANLINESS AND HAIR RESTRAINTS
- 1 point
- F035: # 35. EQUIPMENT/UTENSILS - APPROVED; INSTALLED; CLEAN; GOOD REPAIR, CAPACITY
- 1 point
- F048: # 47. PERMITS AVAILABLE
- 1 point
- F046: # 46. SIGNS POSTED; LAST INSPECTION REPORT AVAILABLE
- 1 point
- F034: # 34. WAREWASHING FACILITIES: ADEQUATE, MAINTAINED, PROPERLY USE, TEST STRIPS AVAILABLE
- 1 point
- F029: # 29. TOXIC SUBSTANCES PROPERLY IDENTIFIED, STORED, USED
- ROUTINE INSPECTION
7 infractions
- F053: # 21A. HOT WATER AVAILABLE
- 2 points
- F035: # 35. EQUIPMENT/UTENSILS - APPROVED; INSTALLED; CLEAN; GOOD REPAIR, CAPACITY
- 1 point
- F007: # 07. PROPER HOT AND COLD HOLDING TEMPERATURES
- 4 points
- F044: # 44. FLOORS, WALLS AND CEILINGS: PROPERLY BUILT, MAINTAINED IN GOOD REPAIR AND CLEAN
- 1 point
- F049: # 50. IMPOUNDMENT OF UNSANITARY EQUIPMENT OR FOOD
- F034: # 34. WAREWASHING FACILITIES: ADEQUATE, MAINTAINED, PROPERLY USE, TEST STRIPS AVAILABLE
- 1 point
- F036: # 36. EQUIPMENT, UTENSILS AND LINENS: STORAGE AND USE
- 1 point
- F053: # 21A. HOT WATER AVAILABLE