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Mr. Sub

21 1794 Liverpool Rd, Pickering ON L1V 4G7 · Food Safety Inspections

2 inspections

  1. Routine

    0 infractions

  2. Routine

    1 infraction

    • Washing hands thoroughly before and after handling food
      • * Food handlers fail to wash hands as often as necessary to prevent the contamination of food or food areas
      • Food handlers must wash hands after they are contaminated and before handling food
      • Operator to wash hands before putting on disposable gloves