Mr Sub
475 Norwich Ave, Woodstock ON N4S 9A2 · Restaurant
4 inspections
- Required
1 infraction
- All food is processed in a manner that makes the food safe to eat
- Required
2 infractions
- Food premises maintenance
- ensure that furniture, equipment and appliances are so constructed and arranged as to permit thorough cleaning
- Food premises provided with adequate access to potable water
- ensure that handwashing stations are maintained, adequately supplied and used solely for handwashing
- Food premises maintenance
- Required
3 infractions
- Food premises maintenance
- ensure that furniture, equipment and appliances are so constructed and arranged as to permit thorough cleaning
- Equipment, utensils and multi-service articles maintenance
- ensure that all equipment, utensils and multi-service articles are of sound, tight construction, kept in good repair, capable of being cleaned and sanitized, and suitable for its intended purpose
- All food is processed in a manner that makes the food safe to eat
- Food premises maintenance
- Required
3 infractions
- Sanitizing food contact surfaces and equipment
- ensure that the surfaces of equipment and facilities that come in contact with food are cleaned and sanitized as often as is necessary to maintain such surfaces in a sanitary condition
- All food is processed in a manner that makes the food safe to eat
- ensure safe internal cooking temperature of potentially hazardous food
- Temperature control for storage of potentially hazardous foods
- ensure potentially hazardous foods are stored at 4°C and lower
- Sanitizing food contact surfaces and equipment