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Musa's Final Touch

4991 King St, Lincoln ON L0R 1B0 · PSS

Inspection summary

Musa's Final Touch has been inspected 3 times by Niagara Region Public Health since April 22, 2025. The most recent inspection, on April 7, 2026, found no infractions.

2 of 3 inspections on record found no infractions at all. In the past 12 months there was 1 inspection with 0 infractions recorded. The higher-risk findings here relate to: Protecting food from contamination.

The last 2 inspections in a row found no infractions.

What these findings mean

Health authorities word their findings differently, so we group them by what they mean for clients. In personal service settings like salons, spas and tattoo studios, higher-risk findings are the ones that could spread infection from one client to the next, through broken skin, blood or instruments that were not properly cleaned and sterilized.

  • Protecting food from contaminationHigher risk

    Clean and used instruments, towels and supplies must be kept apart, and products such as wax, creams and inks must be dispensed so they cannot be contaminated between clients (no double-dipping). Mixing clean and dirty items is a direct route for infection.

    Recorded once on April 22, 2025. For example: Staff and public washroom(s) maintained in a sanitary manner with the required supplies.

  • Equipment and utensilsLower risk

    Instruments, chairs, tables and footbaths must be made of materials that can be cleaned, kept in good repair and stored so they stay clean. Single-use items such as nail files, buffers, razors and needles must be thrown away after each client.

    Recorded once on April 22, 2025. For example: Adequate and appropriate storage provided for equipment/instrument(s) and supplies.

  • Other findingsLower risk

    Findings that do not fit the categories above, such as follow-ups that confirm an earlier violation was corrected, or requirements specific to this type of facility.

    Recorded once on April 22, 2025. For example: Disinfectants are used as per manufacturer's instructions.

About this data

These results come from Niagara Region Public Health, which inspects food premises and other public facilities in this area. We republish the authority's public disclosure data and refresh it regularly; the official record is the final word.

3 inspections

  1. Routine Inspection

    0 infractions

  2. Re-inspection

    0 infractions

  3. Routine Inspection

    3 infractions

    • Disinfectants are used as per manufacturer's instructions.
    • Adequate and appropriate storage provided for equipment/instrument(s) and supplies.
    • Staff and public washroom(s) maintained in a sanitary manner with the required supplies.

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