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Domino's Pizza

4322 Ontario St, Lincoln ON L0R 1B5 · Take Out

Inspection summary

Domino's Pizza has been inspected 4 times by Niagara Region Public Health since January 22, 2025. The most recent inspection, on July 17, 2026, found no infractions.

2 of 4 inspections on record found no infractions at all. In the past 12 months there were 2 inspections with 1 infraction recorded. All recorded findings relate to upkeep, equipment or paperwork rather than direct food-handling risks.

The number of infractions per inspection has stayed roughly the same over time.

What these findings mean

Health authorities word their violations differently, so we group them by what they mean for food safety. Higher-risk findings are the ones inspectors treat as critical, because they can directly make someone sick.

  • Food safety training and certificationLower risk

    Most jurisdictions require a certified food handler or manager on site, and some require allergen or food-worker training. These findings mean the paperwork or the trained person was missing at the time. They do not by themselves mean food was handled unsafely.

    Recorded once on January 8, 2026. For example: An adequate number of handwashing stations are maintained and kept adequately supplied and are situated for convenient access by food handlers.

  • Permits, records and postingLower risk

    Operating permits, required signage, written procedures and logs. These findings are administrative: the documentation was missing or out of date at the time of inspection.

    Recorded once on January 22, 2025. For example: Inspection Results Signage posted and clearly visible in a conspicuous location.

About this data

These results come from Niagara Region Public Health, which inspects food premises and other public facilities in this area. We republish the authority's public disclosure data and refresh it regularly; the official record is the final word.

4 inspections

  1. Routine Inspection

    0 infractions

  2. Routine Inspection

    1 infraction

    • An adequate number of handwashing stations are maintained and kept adequately supplied and are situated for convenient access by food handlers.
  3. Routine Inspection

    0 infractions

  4. Routine Inspection

    1 infraction

    • Inspection Results Signage posted and clearly visible in a conspicuous location.

Nearby inspected facilities

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