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NEVERIA LA MARIPOSA

5645 N ASHLAND AVE, CHICAGO, IL 60660 · Restaurant

6 inspections

  1. Canvass

    0 infractions

  2. Canvass

    3 infractions

    • 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
      • NOTICED BAD ODOR COMING FROM GREASE TRAP. INSTRUCTED MANAGER TO CLEAN AND MAINTAIN GREASE TRAP.
    • 36. LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED
      • CEILING LIGHT BULB BURNED OUT IN HOT WATER TANK ROOM. INSTRUCTED MANAGER TO PROVIDE WORKING LIGHT BULB FOR HOT WATER TANK ROOM.
    • 45. FOOD HANDLER REQUIREMENTS MET
      • NO FOOD HANDLERS CERTIFICATES ON PREMISES. INSTRUCTED MANAGER ALL FOOD HANDLERS MUST BE CERTIFIED WITH CERTIFICATES OF EMPLOYEES NAMES ON PREMISES.
  3. Canvass

    4 infractions

    • 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED
      • FOUND RAW WOOD SHELVING UNIT INSIDE REACH IN COOLER. MUST SEAL WITH FOODGRADE PAINT.
    • 35. WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
      • FOUND WALLS WITH CHIPPING PAINT BY DIPPER WELL AND SNOW CONE PREPARATION AREAS.
    • 40. REFRIGERATION AND METAL STEM THERMOMETERS PROVIDED AND CONSPICUOUS
      • FOUND NO STEM THERMOMETERS.
    • 42. APPROPRIATE METHOD OF HANDLING OF FOOD (ICE) HAIR RESTRAINTS AND CLEAN APPAREL WORN
      • FOUND FOODHANDLERS NOT WEARING HAIR RESTRAINTS.
  4. License Re-Inspection

    2 infractions

    • 35. WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
      • INSTRUCTED TO PROVIDE A SELF CLOSING DEVICE FOR THE BATHROOM DOOR
    • 36. LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED
      • INSTRUCTED TO PROVIDE LIGHT SHIELDS FOR LIGHTS ON PREMISES ESPECIALLY AT THE FOOD PREP AREAS.
  5. License

    5 infractions

    • 16. FOOD PROTECTED DURING STORAGE, PREPARATION, DISPLAY, SERVICE AND TRANSPORTATION
      • INSTRUCTED TO PROVIDE A SNEEZE GUARD OR A PROTECTIVE COVER AROUND ICE CREAM FREEZERS AT THE FRONT DISPLAY/SELLING AREA TO PREVENT CONTAMINATION FROM THE PUBLIC/CUSTOMERS. SERIOUS VIOLATION 7-38-005A.
    • 18. NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS
      • PREMISES HAS NO PEST CONTROL LOG BOOK ON SITE. INSTRUCTED TO PROVIDE A COMPLETE PEST CONTROL LOG BOOK FROM PEST CONTROL COMPANY. SERIOUS VIOLATION 7-38-020.
    • 35. WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
      • INSTRUCTED TO PROVIDE A SELF CLOSING DEVICE FOR THE BATHROOM DOOR.
    • 36. LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED
      • INSTRUCTED TO PROVIDE LIGHT SHIELDS FOR LIGHTS ON PREMISES ESPECIALLY AT THE FOOD PREP AREAS.
    • 38. VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED
      • INSTRUCTED TO PROVIDE A BACK FLOW PREVENTER DEVICE FOR THE ICE MACHINE AT THE REAR.
  6. License

    0 infractions