NEW ORIENTAL FOOD KITCHEN INC
3018 MERMAID AVENUE, Brooklyn, NY 11224 · Restaurant (Other)
1 inspection
- Pre-permit (Operational) / Initial Inspection
4 infractions
- 06B: Tobacco or electronic cigarette use, eating, or drinking from open container in food preparation, food storage or dishwashing area.
- Critical
- 02B: Hot TCS food item not held at or above 140 °F.
- Critical
- 02H: After cooking or removal from hot holding, TCS food not cooled by an approved method whereby the internal temperature is reduced from 140 °F to 70 °F or less within 2 hours, and from 70 °F to 41 °F or less within 4 additional hours.
- Critical
- 02G: Cold TCS food item held above 41 °F; smoked or processed fish held above 38 °F; intact raw eggs held above 45 °F; or reduced oxygen packaged (ROP) TCS foods held above required temperatures except during active necessary preparation.
- Critical
- 06B: Tobacco or electronic cigarette use, eating, or drinking from open container in food preparation, food storage or dishwashing area.