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NEW S.B.L. INC

1001 W 45TH ST, CHICAGO, IL 60609 · Restaurant (Wholesale)

Inspection summary

NEW S.B.L. INC has been inspected 4 times by Chicago Department of Public Health since November 4, 2010. The most recent inspection, on December 6, 2010, found no infractions.

1 of 4 inspections on record found no infractions at all. No inspections are on record from the past 12 months. All recorded findings relate to upkeep, equipment or paperwork rather than direct food-handling risks.

Recent inspections have recorded fewer infractions than earlier ones, so the record is improving.

What these findings mean

Health authorities word their violations differently, so we group them by what they mean for food safety. Higher-risk findings are the ones inspectors treat as critical, because they can directly make someone sick.

  • Equipment and utensilsLower risk

    Equipment has to be built from cleanable materials, kept in good repair and stored properly. These findings are mostly about upkeep, like a cracked shelf, a worn gasket or utensils stored the wrong way. They are generally lower risk but show how well the kitchen is maintained.

    Recorded 8 times across 3 separate inspections, most recently on November 29, 2010. For example: FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS

  • Building, plumbing and upkeepLower risk

    Floors, walls and ceilings must be smooth and clean, with working lighting, ventilation, plumbing, hot and cold water, and washrooms. These are rarely an immediate food-safety risk on their own, but persistent problems can lead to pest or sanitation issues.

    Recorded 6 times across 3 separate inspections, most recently on November 29, 2010. For example: FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED

About this data

These results come from Chicago Department of Public Health, which inspects food premises and other public facilities in this area. We republish the authority's public disclosure data and refresh it regularly; the official record is the final word.

4 inspections

  1. License Re-Inspection

    0 infractions

  2. License Re-Inspection

    3 infractions

    • 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
      • CLEAN ALL EQUIPMENT USED TO PREP CABBAGE AND ICE MACHINE IN REAR FOOD PREP AREA THAT WAS NOT MADE ACCESSIBLE FOR INSPECTION PREVIOUSLY. CLEAN AND/OR PAINT ALL ROLLING STORAGE SHELVES THROUGHOUT.
    • 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
      • DETAIL CLEAN FLOORS ALONG WALL BASES, IN CORNERS, UNDERNEATH AND BEHIND ALL HEAVY EQUIPMENT THROUGHOUT WHERE NEEDED( WHICH INCLUDES THE REAR CABBAGE PREP AREA THAT WAS NOT MADE ACCESSIBLE FOR INSPECTION PREVIOUSLY).
    • 35. WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
      • ALL WALLS, LOWER WALL COVES(BASES) DOORS AND CEILINGS THROUGHOUT EVERY SECTION OF OPERATION MUST BE WELL CONSTRUCTED( MUST SEAL ALL WALL COVES(BASES) TIGHT TO ELIMINATE CRAWL SPACES FOR BUGS)AND CLEAN(THIS INCLUDES THE REAR CABBAGE PREP AREA THAT WAS NOT MADE ACCESSIBLE FOR INSPECTION PREVIOUSLY). IF NO LONGER EASILY CLEANABLE, MUST BE PAINTED OR REPLACED(ALL CHIPPED PAINT MUST BE REMOVED).
  3. License Re-Inspection

    4 infractions

    • 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
      • CLEAN THE FOLLOWING: INTERIOR CABINETS OF DEEP FRYERS, UNUSED WOK COOKING STATION, ALL UNUSED EQUIPMENT IN TEST KITCHEN
    • 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
      • DETAIL CLEAN FLOORS ALONG WALL BASES, IN CORNERS, UNDERNEATH AND BEHIND ALL HEAVY EQUIPMENT THROUGHOUT WHERE NEEDED.
    • 35. WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
      • MUST REPLACE TEMPORARY STYROFOAM WALL IN EGG ROLL PROCESSING AREA WITH A WALL THAT IS WELL CONSTRUCTED, SMOOTH, & EASILY CLEANABLE. ALL WALLS, LOWER WALL COVES(BASES) DOORS AND CEILINGS THROUGHOUT EVERY SECTION OF OPERATION MUST BE WELL CONSTRUCTED AND CLEAN. IF NO LONGER EASILY CLEANABLE, MUST BE PAINTED OR REPLACED(ALL CHIPPED PAINT MUST BE REMOVED).
    • 37. TOILET ROOM DOORS SELF CLOSING: DRESSING ROOMS WITH LOCKERS PROVIDED: COMPLETE SEPARATION FROM LIVING/SLEEPING QUARTERS
      • WASHROOM DOORS MUST BE SELF-CLOSING AND MUST ALSO HAVE MECHANICAL VENTILATION.
  4. License

    7 infractions

    • 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED
      • PAINT SHELF UNDERNEATH PREP TABLE IN TEST KITCHEN AREA.
    • 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
      • CLEAN THE FOLLOWING: INTERIOR CABINETS OF DEEP FRYERS, UNUSED WOK COOKING STATION, ALL UNUSED EQUIPMENT IN TEST KITCHEN, FAN GUARDS IN CHICKEN DE BONING PREP AREA AND EXTERIORS OF LARGE GRAY STORAGE BINS IN SAME PREP AREA.
    • 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
      • DETAIL CLEAN FLOORS ALONG WALL BASES, IN CORNERS, UNDERNEATH AND BEHIND ALL HEAVY EQUIPMENT IN BREAK ROOM AREA AND THROUGHOUT WHERE NEEDED.
    • 35. WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
      • MUST REPLACE TEMPORARY STYROFOAM WALL IN EGG ROLL PROCESSING AREA WITH A WALL THAT IS WELL CONSTRUCTED, SMOOTH, & EASILY CLEANABLE. ALL WALLS, LOWER WALL COVES(BASES) DOORS AND CEILINGS THROUGHOUT EVERY SECTION OF OPERATION MUST BE WELL CONSTRUCTED AND CLEAN. IF NO LONGER EASILY CLEANABLE, MUST BE PAINTED OR REPLACED(ALL CHIPPED PAINT MUST BE REMOVED).
    • 36. LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED
      • PROVIDE ADEQUATE LIGHTING IN BREAK ROOM.
    • 37. TOILET ROOM DOORS SELF CLOSING: DRESSING ROOMS WITH LOCKERS PROVIDED: COMPLETE SEPARATION FROM LIVING/SLEEPING QUARTERS
      • WASHROOM DOORS MUST BE SELF-CLOSING AND MUST ALSO HAVE MECHANICAL VENTILATION.
    • 38. VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED
      • ONLY TWO TOILET STALLS OUT OF 6 IN BOTH WASHROOMS ARE ACCESSIBLE FOR USE. MGR. UNSURE IF THEY ARE IN GOOD REPAIR-MUST MAKE SURE THEY ARE CLEAN,ACCESSIBLE FOR INSPECTION AND IN GOOD REPAIR AT NEXT VISIT. REPAIR LEAKY FAUCET AT 3 COMP. SINK

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